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Standard equipment: a double perforated bottom where to place the sushis. Stainless steel construction (Austenitic - Food) and anodized aluminum finishing.Sliding back doors in glass, front window in "toughened glass", curved.Drain for the condensate.Regulation by electronic thermostat (digital).Lighting by "LED".Built-in group (Energy Class 4), quiet, ventilated condenser.Copper evaporator "serpentine" below the tank, also an upper fin evaporator (hidden), refrigerant gas R600a.Adjustable...
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Standard equipment: a double perforated bottom where to place the sushis. Stainless steel construction (Austenitic - Food) and anodized aluminum finishing.Sliding back doors in glass, front window in "toughened glass", curved.Drain for the condensate.Regulation by electronic thermostat (digital).Lighting by "LED".Built-in group (Energy Class 4), quiet, ventilated condenser.Copper evaporator "serpentine" below the tank, also an upper fin evaporator (hidden), refrigerant gas R600a.Adjustable...
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Tank GN 1/1, dimensions 305x510xh300 mm.NB: baskets optional. Made in stainless steel AISI 304, adjustable feet in stainless steel.Stamped and waterproof top (20/10 mm) in stainless steel AISI 304.Chimney in stainless steel AISI 304."Stamped" tank in stainless steel AISI 316 with all corners rounded for easy and hygienic maintenance, thickness 15/10th, resistant to salt corrosion and usury, provided with an overflow for collection of starch separation and a double perforated bottom in...
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Basin GN1/1, dimensions 250x400xh300 mm, capacity 24,5 liters. Made of AISI 304 stainless steel, deep-drawn "Top" (15/10th), adjustable stainless steel feet (150/200 mm), waterproof "IPX5".Tank, with rounded corners, in AISI 316 stainless steel, equipped with an overflow. Water tap for filling, drain valve (ball valve).Infrared electric heating, rapid temperature control, energy regulator.Appliances built in compliance with current standards (CE)