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2 speeds (Spiral: 1st Speed 100 rpm and 2nd Speed 200 rpm) & (Tank: 1st Speed 10 rpm and 2nd Speed 20 rpm) with possibility of automatic or manual programming with timer or continuous.Spiral diameter 24 mmDiameter of the tank 550 mm height 370 mm (85 litres) = 60 kg of dough (40 Kg of flour).Digital control panel (manual or automatic operation).Structure made of painted steel. - Rotating tank (not removable) in AISI 304 stainless steel.High hardness stainless steel spiral adjustable in...
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- 2 speeds (Spiral: 1st Speed 100 rpm and 2nd Speed 200 rpm) & (Tank: 1st Speed 10 rpm and 2nd Speed 20 rpm) with possibility of automatic or manual programming with timer or continuous. - Spiral diameter 24 mm - Diameter of the tank 550 mm height 370 mm (85 litres) = 60 kg of dough (40 Kg of flour).- Digital control panel (manual or automatic operation). - Structure made of painted steel. - Rotating tank (not removable) in AISI 304 stainless steel. - High hardness stainless steel spiral...
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Temperature: -14° -24°Inside dimensions: 860x480xh725 mm.Solid lid on hinges, fitted with a lock.Polyurethane isolation without CFC (65 mm).Mechanical thermostat.Thermometer, for visualization of the intern temperature.On/Off switch.Hermetical sealed unit, for ambiance temperature +32°C, ventilated condenser.Static evaporator, placed in the "streamers" walls.Cooling expansion R600a by capillary.Manual defrost, with condensed water drain system in the front of the appliance.Exterior...
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Temperature: -14° -24°Internal capacity 465 liters.Inside dimensions: 1380x480xh725 mm.Solid lid on hinges, fitted with a lock with keys.Interior lighting.Polyurethane isolation without CFC (65 mm).Mechanical thermostat.Thermometer, for visualization of the internal temperature.On/Off switch.Hermetically sealed unit, for room temperature +32°C, statique condenser.Static evaporator, placed in to the walls.Cooling expansion R600a by capillary.Manual defrosting, with condensed water drain system...