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Chamber for plates 600x400 mm (or) 2 pizzas Ø 330 mm.Fresh pizza: cooking in 3'30, frozen in 4'30.2 power cables to connect in 230/1N (alternated power).Realization in stainless steel.Insulation in rock wool very thick.Unique concept: heating by infra-red quartz (1050°C)Sole in refractory stone.Very fast pre-heating (15 min.).Timer 15 min. with continuous position.Thermostat 0-350°C for the cooking chamber, 1 energy regulator for the sole, tensioning warning light, heating warning...
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Manufactured in stainless steel.Self lubricating pump 16 l./min.Under vacuum setting, controlled by sensor.330 mm welding bar (4 mm).Automatic working.Possibility of setting the liquids under vacuum (please see S3T-K2B).Control panel with display with 3 luminous leds.
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Manufactured in stainless steel. External filter for liquids/dust.Self lubricating pump 32 l./min.Under vacuum setting, controlled by sensor.2 welding bars of 430 mm (2x 5 mm).3 programs: automatic, manual, liquid products (please see S3T-K2B).Variable electronic welding (9 levels).Control panel with digital display LCD (5 languages Eng-Fr-Deu-Ger-Es) displaying each phase of work.
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Manufactured in stainless steel.Self lubricating pump 26 l./min.Under vacuum setting, controlled by sensor.430 mm welding bar (4 mm).Automatic working.Possibility of setting the liquids under vacuum (please see S3T-K2B).Control panel with display with 3 luminous leds.