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Variable speed (Min. 65 rpm & Max. 551 rpm), with Inverter.Timer from 0 to 30 minutes or continuousStandard accessories: whisk, spatula, hook and 60 L stainless steel tank.High" versions on base.Very robust frame in painted steel (epoxy), upper cover in ABS, 4 lower cylinders for levellingRaising and lowering the tank with lever.Automatic locking of the tank in working position.Protection grid (and screws) in stainless steel, with safety device by microswitch.All parts in contact with the...
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Functions:Possibility of inserting food having a temperature until 90° C * Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C, maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream * Function CRUISE * Function CCRT which considers the residual time remaining before the end of the cycle * Function TURBO CCTC especially conceived for the continuously production * Sensor with 3 probes...
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Manufactured in stainless steel.Welded conductors in "C" form anti-tumbling,with stop at the end.Useful space 75 mm.Tube structure of 25x25 mm, can be dismantled.4 swivel castors Ø 125 mm,2 with brake.
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Chamber for plates 600x400 mm (or) 2 pizzas Ø 330 mm.Fresh pizza: cooking in 3'30, frozen in 4'30.2 power cables to connect in 230/1N (alternated power).Realization in stainless steel.Insulation in rock wool very thick.Unique concept: heating by infra-red quartz (1050°C)Sole in refractory stone.Very fast pre-heating (15 min.).Timer 15 min. with continuous position.Thermostat 0-350°C for the cooking chamber, 1 energy regulator for the sole, tensioning warning light, heating warning...