2 professional magnetrons, for intensive use. Digital controls, 30 storable "programs" with self-diagnostic device, 5 power levels. Preset key for 20-second use (at the highest power). Outgoing power 1500 W. Easy cleaning of the aeration filter. Interior dimensions : 370x370xh190 mm. Contents 26 liters. Stackable units. Interior and exterior manufactured in stainless steel.
2 professional magnetrons, for intensive use. Digital controls, 30 storable "programs" with self-diagnostic device, 5 power levels. Preset key for 20-second use (at the highest power). (Outgoing) power 1850 W. Easy cleaning of the aeration filter. Interior dimensions : 370x370xh190 mm. Contents 26 liters. Stackable units. Interior and exterior manufactured in stainless steel.
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Production per hour: 100 liters. Continue production of whipped cream and mousses.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
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Right entry.Dimensions : 2100x1050xh850 mm.
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Right entry.Dimensions : 2600x1050xh850 mm.
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To fit with sorting table.Dimensions : 1600x650xh600 mm.
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To fit with sorting table.Dimensions : 2100x650xh600 mm.
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To fit with sorting table.Dimensions : 2600x650xh600 mm.
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With basin 500x500 mm.Dimensions : 1000x700 mm.
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With basin 500x500 mm.Dimensions : 1300x700 mm.
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With basin 500x500 mm.With waste bin hole.Dimensions : 1200x700xh850 mm.
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With basin 500x500 mm.With waste bin hole.Dimensions : 1500x700xh850 mm.
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With basin 500x500 mm.With waste bin hole.Dimensions : 1800x700xh850 mm.
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Left entry.Dimensions : 1600x1050xh850 mm.
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Left entry.Dimensions : 2100x1050xh850 mm.
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Left entry.Dimensions : 2600x1050xh850 mm.