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Production per hour: 100 liters. Continue production of whipped cream and mousses.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
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Undercarriage and feet in "alloy" stable and robustmanufacturing (coulour grey).Removable stainless steel bowl.Capacity 10 L.Possibility to make the bowl go up and down through a special lever,foreseen for this effect, also fitted with a security swith toswitch of the mixer when the bowl is down.Protection grid in stainless steel on top of the bowl, when themachine is working, one can shut it down through a micro switch.Control at low power 24 V.3 speeds (low, medium and high).Driven by oiled...
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Undercarriage and feet in "alloy" stable and robustmanufacturing (coulour grey).Removable stainless steel bowl.Capacity 20 L.Possibility to make the bowl go up and down through a special lever, foreseen for this effect, also fitted with a security swith to switch of the mixer when the bowl is down.Protection grid in stainless steel on top of the bowl, when the machine is working, one can shut it down through a micro switch.Control at low power 24 V.3 speeds (low, medium and high).Driven by...