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Functions:Possibility of inserting food having a temperature until 90° C * Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C, maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream * Function CRUISE * Function CCRT which considers the residual time remaining before the end of the cycle * Function TURBO CCTC especially conceived for the continuously production * Sensor with 3 probes...
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Structure in stainless steel AISI 304 18/10.Submerged bottom, watertight, angles and corners rounded.Cover can be opened "Flip-flop" mode, at each side.Peripheral shock absorber.4 swivel castors.