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Internal dimensions 500x850xh100Pizza production/hour: Ø 200 mm "145 gr." = 135 pizzas, up to Ø 450 mm "740 gr." = 25 pizzas (baking time 3.5 to 4.5 minutes)Supplied as standard with stainless steel base on swivel castors (with brakes)Possibility of stacking up to 3 ovens of the same model. Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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Internal dimensions 500x850xh100Pizza production/hour: from Ø 200 mm "145 gr." = 135 pizzas, up to Ø 450 mm "740 gr." = 25 pizzas (cooking time 3.5 to 4.5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Expansion refrigerant R600aInternal dimensions: 890x510xh715Mechanical thermostat, T° -23° +10Digital thermometer.Internal capacity 289 liters. Double temperature (refrigeration/freezing)Solid lid, sliding.Digital thermometer.On/Off switch.Hermetic unit for ambient T° +32°, ventilated condenser.Static evaporator, placed in the "serpentine" walls.Manual defrost.External construction in white painted steel sheet.Internal realization, embossed aluminium.Insulation in CFC-free polyurethane.Frame...
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Energy class: B.Expansion refrigerant R600a.Internal dimensions: 890x510xh630.Mechanical thermostat, T°+1° +10°.Internal capacity 289 liters. Solid lid, sliding.Lock with key.On/Off switch.Hermetic unit for ambient T° +32°, ventilated condenser.Static evaporator, placed in the "coil" walls.Manual defrosting.External construction in white lacquered steel sheet.Interior construction in embossed aluminium.Insulation in CFC-free polyurethane.Frame on swivel wheels, 2 of which have brakes.The unit...
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