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Vacuum pump capacity 8m3/h. (Busch type)Cycle time 15-30 seconds.Chamber dimensions: 350x370xh150mm (Seal length: 350mm).Delivered with volume insertion plate, for a fast cycle and a good positioning of your products_backup_1_1.Digital control panel, 1 memorizable program, maintenance and cleaning program of the pump.On request: inclined plate for liquid products_backup_1_1, ....Professional table-top machinesVacuum is managed in % thanks to the integrated vacuum sensor, eliminating the risk...
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Vacuum pump capacity 16m3/h. (Busch type)Cycle time 20-40 seconds.Chamber dimensions: 420x370xh135 mm (Seal length: 420mm).Delivered with volume insertion plate, for a fast cycle and a good positioning of your products_backup_1_1.Digital control panel, 1 memorizable program, maintenance and cleaning program of the pump.On request: inclined plate for liquid products_backup_1_1, 2 seal bars, ...Professional table-top machinesVacuum is managed in % thanks to the integrated vacuum sensor,...
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Vacuum pump capacity 4m3/h. (Busch type)Cycle time 25-60 seconds.Chamber dimensions: 280x310xh85 mm (Seal length: 280mm).Delivered with volume insertion plate, for a fast cycle and a good positioning of your products_backup_1_1.Digital control panel, 1 memorizable program, maintenance and cleaning program of the pump.On request: inclined plate for liquid products_backup_1_1 and transparent curved cover. Professional table-top machinesVacuum is managed in % thanks to the integrated vacuum...
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Chambers for 1 pizza Ø 430 mm.Fresh pizza: cooking in 3'30, frozen in 4'30.Realization in stainless steel.Insulation in rock wool very thick.Unique concept: heating by infra-red quartz (1050°C)Sole in refractory stone.Very fast pre-heating (15 min.).Timer 15 min. with continuous position.Thermostat 0-350°C for the cooking chamber, 1 energy regulator for the sole, tensioning warning light, heating warning light.Safety thermostat delivered standard.Door with double insulation fitted with a...