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- Structures with slides for plates (8 levels) included, double row (600x400 EN ou 530x325 GN1/1) - 2 glass doors- Structure for plates (74 mm), removable- Door in tempered glass (6 mm) with stainless steel handle- Heating through stainless steel armoured resistances- Adjustable slides- GN vat inside (on the bottom), tu put water and to humidify the cupboard- On/off switch- Mechanical thermosat (30° to 60°C) with pilot light- Manufactured in stainless steel- Adjustable stainless steel feet-...
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Air condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
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- Air condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
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Water condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
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- Water condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
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Variable speed (Min. 53 rpm & Max. 517 rpm), with Inverter.Timer from 0 to 30 minutes or continuousStandard accessories: whisk, spatula, hook and 10 L stainless steel tank.Table versions.Frame in painted steel (epoxy), upper cover in ABS, 4 lower cylinders for levelling.Fixed tank, automatic locking in working position.Protective plexiglass with safety device by microswitch.All parts in contact with the tank are made of stainless steel.Easy insertion and removal of utensils.When the...
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Structures with slides for plates (8 levels) included, double row (600x400 EN ou 530x325 GN1/1)2 glass doors Structure for plates (74 mm), removable.Door in tempered glass (6 mm) with stainless steel handleHeating through stainless steel armoured resistancesAdjustable slidesGN vat inside (on the bottom), to put water and to humidify the cupboardOn/off switchMechanical thermosat (30° to 60°C) with pilot lightManufactured in stainless steelAdjustable stainless steel feetEquipment manufactured...