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- Structures with slides for plates (8 levels) included, double row (600x400 EN ou 530x325 GN1/1) - 2 glass doors- Structure for plates (74 mm), removable- Door in tempered glass (6 mm) with stainless steel handle- Heating through stainless steel armoured resistances- Adjustable slides- GN vat inside (on the bottom), tu put water and to humidify the cupboard- On/off switch- Mechanical thermosat (30° to 60°C) with pilot light- Manufactured in stainless steel- Adjustable stainless steel feet-...
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Cast iron mould, ensures a homogeneous baking, ("Liège" is suitable for baking fresh or frozen waffles (type Mc Cain or Avieta).Heating by armoured resistors in stainless steel treated "Incoloy".Regulation from 0 to 300°C.All stainless steel handle (very robust).Removable peripheral trunking, facilitating maintenance (exclusive patent).Switch-commutator and indicator light(s).Made of stainless steel, adjustable feet.Appliances built in compliance with the standards (CE) in force.
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Functions:Possibility of inserting food having a temperature until 90° C * Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C, maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream * Function CRUISE * Function CCRT which considers the residual time remaining before the end of the cycle * Function TURBO CCTC especially conceived for the continuously production * Sensor with 3 probes...
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Structures avec glissières pour platines(8 niveaux) incluses, double rangé (600x400 EN ou 530x325 GN1/1)2 portes en verre Structure porte platines (74 mm), amoviblePorte en verre trempé (6 mm) avec poignée inoxChauffage par résistances blindées inoxGlissières réglablesCuvette GN interne (sur le fond), pour mettre de l'eau et humidifier l'armoireInterrupteur On/OffThermostat mécanique ( 30° à 60°C), avec témoin lumineuxRéalisation en acier inoxPieds en inox, réglables.Appareil construit dans...