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Plate holder in stainless steelPlate: mix of steel who guarantees a maximum of heat accumulation(15 min. heating gives 45 min. of dispensing). Athermic gripFlexibility : plate surface 270x150mmElectrical heating by armoured elements treated incoloy.Thermostatic regulation from 0 to 90°C.
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Special for carpaccio, cheese...Manufactured in anodise aluminium, cutting capacity 200x150 mm."Dry" gear transmission system, adjustable cutting distance 0-15 mm.“Non-stick”, chrome-plated, hardened steel blade (6-year warranty).Automatic sharpener.Control (24 V).