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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following features perfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following featuresperfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 8 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 22.5 Kg.- Hourly production of 75 gr. cone: 300 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
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Ribbon saw in stainless steel of 1550 mm. designed for cutting meat and frozen fish.Maximum cutting height 170 mm.Engine 1hp, tension regulator of the ribbon.Frame made of anodised aluminium.Security microswitch, engine brake, low tension operators.Equipped with a push-button, calibration plate in stainless steel AISI 304.
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2 temperatures (upper room +5° +10°C, below room +10° +18°C)Capacity 45bottles (75 cl.)Door frame and handle in stainless steel.Standard: 6 shelves with drawer made of wood.Lockable with keys. External made of lacquered steel (BLACK), thermoformed ABS insideGlass door (reversible), double glazing "Thermopane®", closure by magnetic seal.Electronic control for constant temperature, with digital display.Internal LED lighting.Integrated compressor unit climatic class 4 (30°C & 55% HR).Sound...
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1 temperature (+5° +18°C)Capacity 45 bottles (75 cl.)Door frame and handle in stainless steel.Standard: 4 shelves with drawer made of wood.With key lock. External made of lacquered steel (BLACK), thermoformed ABS insideGlass door (reversible), double glazing "Thermopane®", closure by magnetic seal.Electronic control for constant temperature, with digital display.Internal LED lighting.Integrated compressor unit climatic class 4 (30°C & 55% HR).Sound level 40 dB (A).Evaporator...
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2 temperatures (upper room +5° +10°C, below room +10° +18°C)Capacity 154 bottles (75 cl.)Door frame and handle in stainless steel.Standard: 14 shelves with drawer made of wood.With key lock. External made of lacquered steel (BLACK), thermoformed ABS insideGlass door (reversible), double glazing "Thermopane®", closure by magnetic seal.Electronic control for constant temperature, with digital display.Internal LED lighting.Integrated compressor unit climatic class 4 (30°C & 55% HR).Sound...
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1 temperature (+5° +18°C)Capacity 165 bottles (75 cl.)Stainless steel frame and door handleStandard: 15 shelves with drawer made of wood.With key lock. External made of lacquered steel (BLACK), thermoformed ABS insideGlass door (reversible), double glazing "Thermopane®", closure by magnetic seal.Electronic control for constant temperature, with digital display.Internal LED lighting.Integrated compressor unit climatic class 4 (30°C & 55% HR).Sound level 40 dB (A).Evaporator...
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1 temperature (+1° +18°C).Inside dimensions: 470x440xh1555 mm.Load capacity: 118 wine bottles (0,75 l.).Included: 6 shelves 490x360 mm (in wood). Thermopane®" glass door, reversible, closing by magnetic seal.Key lock.Electronic thermostat.Digital thermometer.Internal lighting (LED type).Built-in compressor unit, climatic class 4 (30°C & 55% RH).Ventilated evaporator, refrigerant R600a.Automatic defrosting with self-evaporation of condensate.Interior in ABS (black), exterior in lacquered...