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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following features perfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following featuresperfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 8 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 22.5 Kg.- Hourly production of 75 gr. cone: 300 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
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Made of AISI 441 stainless steel.With anti-odour cap.Welded upper grid with 33x33 mm meshes.Welded structure.
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Made of AISI 441 stainless steel.With anti-odour cap.Welded upper grid with 33x33 mm meshes.Welded structure.
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Made of AISI 441 stainless steel.With anti-odour cap.Welded upper grid with 33x33 mm meshes.Welded structure.
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Made of AISI 441 stainless steel.With anti-odour cap.Welded upper grid with 33x33 mm meshes.Welded structure.
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Made of AISI 441 stainless steel.With anti-odour cap.Welded upper grid with 33x33 mm meshes.Welded structure.
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Made of AISI 441 stainless steel.With anti-odour cap.Welded upper grid with 33x33 mm meshes.Welded structure.
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Made of AISI 441 stainless steel.With anti-odour cap.Welded upper grid with 33x33 mm meshes.Welded structure.
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Made of AISI 441 stainless steel.With anti-odour cap.Welded upper grid with 33x33 mm meshes.Welded structure.
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Internal dimensions 800x1200xh100Pizza production / hour: from Ø 250 mm "230 gr." = 220 pizzas, up to Ø 500 mm "915 gr." = 35 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Internal dimensions 800x1200xh100Pizza production/hour: from Ø 250 mm "230 gr." = 220 pizzas, up to Ø 500 mm "915 gr." = 35 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Made of AISI 441 stainless steel.Soundproofed and reinforced work surface.Reinforced lower shelf.Welded structure.Adjustable stainless steel cylinders.
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Made of AISI 441 stainless steel.Soundproofed and reinforced work surface.Reinforced lower shelf.Welded structure.Adjustable stainless steel cylinders.
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Made of AISI 441 stainless steel.Soundproofed and reinforced work surface.Reinforced lower shelf.Welded structure.Adjustable stainless steel cylinders.
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Made of AISI 441 stainless steel.Soundproofed and reinforced work surface.Reinforced lower shelf.Welded structure.Adjustable stainless steel cylinders.
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Made of AISI 441 stainless steel.Soundproofed and reinforced work surface.Reinforced lower shelf.Welded structure.Adjustable stainless steel cylinders.
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Made of AISI 441 stainless steel.Soundproofed and reinforced work surface.Reinforced lower shelf.Welded structure.Adjustable stainless steel cylinders.