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Internal dimensions 500x850xh100Pizza production/hour: Ø 200 mm "145 gr." = 135 pizzas, up to Ø 450 mm "740 gr." = 25 pizzas (baking time 3.5 to 4.5 minutes)Supplied as standard with stainless steel base on swivel castors (with brakes)Possibility of stacking up to 3 ovens of the same model. Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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Internal dimensions 500x850xh100Pizza production/hour: from Ø 200 mm "145 gr." = 135 pizzas, up to Ø 450 mm "740 gr." = 25 pizzas (cooking time 3.5 to 4.5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Lower shelf for plate distribution, Intermediary shelf for distributionof napkins and glasses.Bread basket with cover and cutlery distributor on top. Manufactured in stainless steel AISI 304 on adjustable PVC feet.
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Low shelf for plates arrangement.Bread container (polycarbonate tray GN 2/1).Upper cutlery box (3 polycarbonate trays GN 1/3).Arrangement for glasses (5 levels).Made in stainless steel AISI 304 with adjustable stainless steel feet.
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15 spits (till 900mm) standard accessories, each for 6 chickens (1,25kg)Double row of spitsVersion with wheels (Diam. 100 mm)Manufactured in stainless steel AISI 304.Capacity 6 chickens per spit, all the spits are delivered with 2 final and 4 intermediate picks, with athermal handle.Gas heating: by ceramic radiants, fit with safety thermocouple, removable heat deflectors.Independent regulation of each spit.All our models are equipped with frontal "safety" windows, with magnetic closure,...