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Production 60 pièces/h (temps de cuisson 1 Minute).Plaque en fonte émaillée.Chauffage par résistances en spirale, blindées, en acier inox traitées "incoloy".Régulation de 0 à 300°C, par thermostat, voyant de contrôle.Livré avec une raclette en bois.Châssis en acier inoxydable.Appareil construit dans le respect des normes (CE) en vigueur.
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Production 60 pieces/h (cooking time 1 Minute)Enamelled cast iron plate6-point "star" burner, valve control with idle position, safety thermocouple and piezoelectric ignition.Delivered with a wooden scraper.Stainless steel frame.The device is built in compliance with the current CE standards.
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1 temperature (+1° +18°C).Inside dimensions: 470x440xh1555 mm.Load capacity: 118 wine bottles (0,75 l.).Included: 6 shelves 490x360 mm (in wood). Full door, reversible, closure by magnetic joint.Closure with keys.Electronic thermostat.Digital thermometer.Built-in compressor unit, climatic class 4 (30°C & 55% RH).Ventilated evaporator, refrigerant R600a.Automatic defrosting with self-evaporation of condensate.Interior in ABS (black), exterior in lacquered steel sheet (black).Insulation in...