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Top 1.2 mm with rounding downwards 50 mm.Basin GN-200 mm,rounded angles, outlet tube and abundance tube.Manual filling up,except 6 GN 1/1 through electro valve.Electric heating through electric resistances underneath the basin.Manufactured in stainless steel AISI 304 on adjustable feet in PVC.
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Production 2 x 60 pieces/h (cooking time 1 Minute).Varnished cast-iron plate.Heating by spiral resistances, in armoured stainless steel "incoloy" treated.Control by 2 independant thermostat from 0 to 300 °C.Delivered with a wooden scraper.
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- Electric model. - In option : Trolley 15x 600x800 mm - 30x 600x400 mm (or) 18x 600x800 mm - 36x 600x400 mm, as well as the trolley inside (not delivered with the oven).- Designed for high productivity, double quick to put inside and to take off.- Façade in chromium-nickel-steel AISI 304.- Turning chariot, hanging for the upper chariot.- Cooking chamber, designed in chromium-nickel-steel AISI 304.- Oven door with thermal handle, security device and large security glass.- Standard vacuum for...
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- Electric model. - In option : Trolley 15x 600x800 mm - 30x 600x400 mm (or) 18x 600x800 mm - 36x 600x400 mm, as well as the trolley inside (not delivered with the oven).- Designed for high productivity, double quick to put inside and to take off.- Façade in chromium-nickel-steel AISI 304.- Turning chariot, hanging for the upper chariot.- Cooking chamber, designed in chromium-nickel-steel AISI 304.- Oven door with thermal handle, security device and large security glass.- Standard vacuum for...
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Meat capacity 40 to 55 kg, spit height 800 mm.Technical data : made in stainlessteel.Flexibility : Broiler zone individualy adjustable just to adapt cooking height.Sliding zone mounted on 4 ball bearings to adapt it to the meat thickness.Easy use : spit easely mounted due to a simple mechanical item.Long life : The spit base is fully hermetic so that the electric engine is protected against grease or gravy ,mounted on ball bearings it support easely weight of the meat and shocks. Is...