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- Production: 20/25 oranges (maximum diameter 80 mm) per minute. - Storage capacity: 12Kg. - Refrigerated storage of 7L.- Loading ramp, furniture (on wheels) and recovery bin supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.
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6 independent plates (4x 3 kW, 2x 4 kW).Oven (6 kW) GN 2/1 (540x700xh300 mm).Neutral cupboard (GN 1/1) (360x740xh360 mm).Made in stainless steel AISI 304, adjustable feet in stainless steel.Stamped and waterproof top (20/10 mm) in stainless steel AISI 304.Chimney in the back in stainless steel AISI 304.The enclosure of the oven and double-walled door (stamped) made of stainless steel and equipped with thermal insulation, lateral guides on 3 levels, door on spring hinges, stainless steel...
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Temperature: -2° + 8°Predisposed for distance placement.Tropicalized' for working ambient temperature: + 43 °C ventilated air condenser.Refrigerant R134A.Hp 1/4.The device is built in compliance with all applicable standards (CE).