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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 8 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 22.5 Kg.- Hourly production of 75 gr. cone: 300 pcs.
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- Ø till 350 mm.- Manufactured entirely in stainless steel.- Electronic thermostats.- New sort of resistances, guaranteeing a bigger homogenity in heat, thermostat probe is of the "thermoset" type, much more sensitive.- Rounded plate, forming an uniform peripheral border.- Big space between the plates, clear view, makng the production process easier for a bigger productivity.- Protection grid in stainless steel bordering the plates, with emergency switch.- Easy to use thanks to the lever...
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4 plates 300x300 mm, independent (4x 2,5 kW).Oven (2.6 kW) GN 1/1 (535x370xh320 mm).Made of stainless steel AISI 304, stainless steel adjustable feet.Top (15/10 mm) in stainless steel AISI 304.Rear chimney in stainless steel AISI 304.Cooking top, watertight "IPX4".Cast iron plates of high thickness (h.40 mm) "flush", with safety device in case of overheating.Regulation by means of a 7-position switch (each hearth), with pilot light, front access for easy maintenance.Stainless steel oven,...