%
- Air condenser.- Versatile pasto turbine cookers for cooking, tempering, pasteurizing and freezing all mixtures or pastes. - Multilingual display with 14 pre-programmed cycles and 10 programmable production cycles. - Different heat treatments are carried out in a single cylinder, avoiding any handling or transfer. - Possibility of slow, fast or intermittent agitation. - Automatic memory of the last cycle. - Mix per cycle: 15/30 litres. - Cycle time: 90/130 mi
%
%
- Water condenser.- Versatile pasto turbine cookers for cooking, tempering, pasteurizing and freezing all mixtures or pastes. - Multilingual display with 14 pre-programmed cycles and 10 programmable production cycles. - Different heat treatments are carried out in a single cylinder, avoiding any handling or transfer. - Possibility of slow, fast or intermittent agitation. - Automatic memory of the last cycle. - Mix per cycle: 15/30 litres. - Cycle time: 90/130 min.
%
%
"Thermopane" glass door, with stainless steel frame.Included: 3 grids GN 2/1 (530x650 mm).Inner door with warming elements and depression valve.4 adjustable stainless steel feet.Refrigerant gas R290.Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frameStainless steel racks and slides (antitilt), allowing the grids to be positioned as desired, deep-drawn inner bottom and rounded corners and angles (without rough edges)Glass door (double...
%
Top in stainless steel of 1.5 mm thickness.Multiple spring system.Heating through resistance, adjustable thermostat going form 30°C to 120°C.Submerged control panel, spiral cable 1.5 m.4 swivel castors Ø 125.mm, 2 with brake.Handle and 4 angle shock absorbers, non marking.Manufactured in stainless steel AISI 304, double wall isolation.
%
Stainless steel base AISI 304 18/10.Electric heating, thermostat from 30° to 90°C.
%
%
- Air condenser.- Vertical turbine, ideal for restaurants, requires little maintenance and is very easy to use. - Easy installation due to its compact size. - Minimum mixing capacity 0.5 lit. and maximum 1 lit. - Noise level lower than 70 dB. - Cycle with time control or temperature control. - Vertical evaporator cylinders for a larger exchange surface. - Exclusive distribution device. - System self diagnosis. - Cycle time: 15/20 min. - Hourly production: 5 liters. NB: mainly for cold work.
%
Realisation "double walled".Version monophase 230/1N 50 Hz.Charging height dishes diam. 390 mm. (glass height 355mm) From 60 till 24 baskets/hour, cycles 60'' - 150 '' and continious.Washing arm and rinsing (upper and lower) rotating (lower in stainless steel).Self cleaning sprinklers.Double wall door, "stamped", "removable" waterproof seal.Removable control panel. Automatic filling of the tank.Stamped basket runners, no roughness and no limestone scale.Check valve. Hot water rinse,...
%
2 compressor groups and 2 evaporators, independent.Included: 2 x 2 grids GN2/1 (530x650 mm).Freezer: inner door fitted with warming resistance, copper coil evaporator, embedded in the walls (3 sides), manual defrost and depression valve, bottom fitted with a draining tap.4 adjustable stainless steel feet.Refrigerant gas R290 Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frameStainless steel racks and slides (antitilt), allowing the...
%
%
%
Capacity 40 levels GN 2/1 (or 80x GN 1/1).Standard 10 pair of slides and 10 plasticized grids GN 2/1. Stainless steel austenitic structure (food).Opening door at 120 °, with a vertical lock with a key code.Hinges with stop at 100 °, closing with automatic recall.Built-in compressor unit (ambient T ° 32 ° C)Refrigerant gas R290Ventilated internal evaporator.Integrated control panel, digital display.Electronic controller with automatic defrost.Possibility of use GN 2/1 or GN 1/1, spaced 60...
%
Internal dimensions 660x420xh825Standard equipment: 1 grid EN 600x4003 "autoreverse" turbines. Welded room in stainless steel (AISI 304). , rounded edges and angles, pressed bottom with draining .Removable carrying-plate structure (75 mm).Chimney for evacuation of the condensate adjustable motorised.Interior lighting.(automatic ignition)Built-in condensate bowl (on the door), connected directly to the discharge.Double glazing door (option: door with hinges on the right), interior window on...
%
%
%
Structure support AISI 304 for gastronome tray, maximum depth 150mm.Refrigerated display vat available only on ventilated showcase.Bain-marie and dry heat display vat available only on neutral display case.NB: It is recommended not to put an intermediate shelf.
%
%
%
Manufactured entirely in stainless steel.This machine has been produced for a pasta production with raw materials like farina type 00, adding eggs and/or water and even spinach for green pasta or tomatoes for red pasta.Basically, it allows to mould pasta (capacity of the basin: 2 kg farina), as well as automatic production of pasta (hard semolina) (production 6 kg/h).Knife for automatic cutting of short or long pasta.Adjustable velocity.Standard delivered with 4 matrixes.n° 7 (1,5 mm) for...
%
%
Pompe à vide capacité 8m3/h. (de type Busch)Durée du cycle 15-35 secondes.Dimensions de la chambre : 280x310xh85 mm (Longueur de soudure: 280mm).Livrée avec plaque d'insertion volumique, pour un cycle rapide et un bon positionnement de vos produitsPanneau de commande digital, 1 programme mémorisable, programme d'entretien et nettoyage de la pompe.Sur demande: plaque inclinée pour produits liquides et couvercle bombé transparent.Machines professionnelles de tableLe vide est gérer en % grâce au...