%
- 4 separate cooking fields Ø 230 mm (4x 2.2 kW).- Oven GN 2/1, dimensions 540x650xh300 mm (6 kW).- Made of AISI 304 stainless steel, deep-drawn "top" (15/10 mm), adjustable stainless steel feet (150/200 mm).- Ceramic glass (6 mm), with radiant heaters diameter 300 mm. Glass ceramic plates are characterized by a fast temperature setting. Graduated energy regulator for each cooking field. - Electric oven, heating by stainless steel resistors placed in the vault and under the bottom of the...
%
Production 22kg/24 h., capacity reserve 9 kg. "Palettes" system, particularly suitable for the hardest water conditions or bad quality water (algae, mud).Hollow ice cubes 20 g, ø 30 mm, h 25 mm.Ice cubes per cycle (15).Evaporator made of treaty cooper, dump ice cubes by reverse cycle "hot gas".No thermostat in the tank "too full", automatic interruption of the cycle, (the production stops when empty all the ice cubes stored in reserve).Inwardly sliding door, easy access ensuring strength and...
%
Temperature -1° +6°Refrigerant R600aVentilated Evaporator, Roll bond typeAutomatic defrost, auto-evaporation of condenser waterDelivered with 3 grids (very robust) GN 2/1 (651x510 mm), adjustable as well as the bottom grid (651x280 mm).Exterior manufactured in stainless steel 430, white interior in molded ABSGlass door (Thermopane, reversible), with aluminium frame, with magnetic seal closure (by pressure), easy changing without tools, very strong handleLED inner light- key lock door,...
%
Monoblock unit, climate class 4 (30°C Temperature & 55% Humidity), equipped with 2 side handles (easily removable), ventilated condenser.Ventilated evaporator treated against the salt and the food acids.Refrigerant gas R455a.Programmable electronic regulator, display on front with blue LED.Automatic defrosting by reversal of cycle (programmable as one pleases), automatic evaporation of the condensate.Appliances are complied with the CE in force.