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Frame in galvanized steel.Soundproof isolation.
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Frame in galvanized steel.Soundproof isolation.
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Stainless steel base AISI 304 18/10.Electric heating, thermostat from 30 to 90°C.Adjustable thermostat from 30°C to 90°C.Rubber feets.
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Realisation in anodized aluminium, base in stainless steel.Automatic or manual cutting.Programmation of the cutting from 10 to 50 slices or continuous.Blade in stainless steel AISI 304, automatic sharpening.Blade protection easy to remove.Cut capacity 245x300 mm, cut adjustment from 0 to15 mm, trajectory of carriage 330 mm, plate 270x260 mm.Low tension control 24 V.Belt drive.
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Realisation in anodized aluminium, base in stainless steel.Automatic or manual cutting.Programmation of the cutting from 10 to 50 slices or continuous.Blade in stainless steel AISI 304, automatic sharpening.Blade protection easy to remove.Cut capacity 245x300 mm, cut adjustment from 0 to15 mm, trajectory of carriage 330 mm, plate 270x260 mm.Low tension control 24 V.Belt drive.
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Structure support AISI 304 for gastronome tray, maximum depth 150mm.Refrigerated display vat available only on ventilated showcase.Bain-marie and dry heat display vat available only on neutral display case.NB: It is recommended not to put an intermediate shelf.
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Pompe à vide capacité 8m3/h. (de type Busch)Durée du cycle 15-35 secondes.Dimensions de la chambre : 280x310xh85 mm (Longueur de soudure: 280mm).Livrée avec plaque d'insertion volumique, pour un cycle rapide et un bon positionnement de vos produitsPanneau de commande digital, 1 programme mémorisable, programme d'entretien et nettoyage de la pompe.Sur demande: plaque inclinée pour produits liquides et couvercle bombé transparent.Machines professionnelles de tableLe vide est gérer en % grâce au...
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Dough weight 80 to210 gr. adjustable pizza diameter 140 to 310 mm. Very flexible and performing rolling machines.Front and lateral structure in stainless steel AISI 304, back carter in white sheet.Cold rolling, round shaped pizza dough (oblique top roller couple).Food suitable Teflon rollers; they have adjustable thickness grip, plexiglass top protection, bottom protection in stainless steel.Electric switches at low tension 24 Volts, finger touch.The equipment is manufactured following the...
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2 distinct flat surfaces, the upper surface (service side) is placed 70 mm above the first (better visibility of the food)Capacity 2x GN 1/1Built-in dimensions 765x585 Flat surfaces, with a slightly raised peripheral edge, allowing for better food exposure.Cooling by means of a coil evaporator (made of copper), placed just below the plate .1/2" drainControl panel (service side) with electronic 0° +8° control, digital displayCFC-free polyurethane foam insulationPredisposed for the placement of...
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Capacity 3x GN 1/1.Recessed dimensions 1090x585. Flat surface, with a slightly raised peripheral edge, allowing better food exposure.Cooling by a coil evaporator (copper), placed just below the plate.Drain 1/2"Control panel with electronic regulation from 0° +8°, digital displayCFC-free expanded polyurethane insulationPredisposed for the placement of an additional thermometer to display the T° on the customer side (On request)Integrated refrigeration unit, refrigerant R290aAutomatic...
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Tours/minute: rpm 15000. Conçu pour petites productions.Bloc moteur avec corps en PVC, poignée ergonomique.Protection IP34.Tube démontable.Tube mixer, couteau et cloche en acier inox AISI 304, le couteau se démonte aisément.Interrupteur On/Off, démarrage direct ("DVC" dispositif vitesse constante, équipé de série).Dispositif de sécurité en cas de surchauffe.Appareil construit dans le respect des normes (CE) en vigueur.
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Made of AISI 441 stainless steel.Heating by electric resistance.Thermostat control.Reinforced shelves.Welded structure.