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Frame in galvanized steel.Soundproof isolation.
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Frame in galvanized steel.Soundproof isolation.
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"Thermopane" glass door, with stainless steel frame.Included: 3 grids GN 2/1 (530x650 mm).Inner door with warming elements and depression valve.4 adjustable stainless steel feet.Refrigerant gas R290.Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frameStainless steel racks and slides (antitilt), allowing the grids to be positioned as desired, deep-drawn inner bottom and rounded corners and angles (without rough edges)Glass door (double...
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Stainless steel base AISI 304 18/10.Electric heating, thermostat from 30 to 90°C.Adjustable thermostat from 30°C to 90°C.Rubber feets.
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Stainless steel base AISI 304 18/10.Electric heating, thermostat from 30° to 90°C.
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- Air condenser.- Vertical turbine, ideal for restaurants, requires little maintenance and is very easy to use. - Easy installation due to its compact size. - Minimum mixing capacity 0.5 lit. and maximum 1 lit. - Noise level lower than 70 dB. - Cycle with time control or temperature control. - Vertical evaporator cylinders for a larger exchange surface. - Exclusive distribution device. - System self diagnosis. - Cycle time: 15/20 min. - Hourly production: 5 liters. NB: mainly for cold work.
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Top in stainless steel of 1.5 mm thickness.Multiple spring system.Heating through resistance, adjustable thermostat going form 30°C to 120°C.Submerged control panel, spiral cable 1.5 m.4 swivel castors Ø 125.mm, 2 with brake.Handle and 4 angle shock absorbers, non marking.Manufactured in stainless steel AISI 304, double wall isolation.
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2 compressor groups and 2 evaporators, independent.Included: 2 x 2 grids GN2/1 (530x650 mm).Freezer: inner door fitted with warming resistance, copper coil evaporator, embedded in the walls (3 sides), manual defrost and depression valve, bottom fitted with a draining tap.4 adjustable stainless steel feet.Refrigerant gas R290 Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frameStainless steel racks and slides (antitilt), allowing the...
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Realisation in anodized aluminium, base in stainless steel.Automatic or manual cutting.Programmation of the cutting from 10 to 50 slices or continuous.Blade in stainless steel AISI 304, automatic sharpening.Blade protection easy to remove.Cut capacity 245x300 mm, cut adjustment from 0 to15 mm, trajectory of carriage 330 mm, plate 270x260 mm.Low tension control 24 V.Belt drive.
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Realisation in anodized aluminium, base in stainless steel.Automatic or manual cutting.Programmation of the cutting from 10 to 50 slices or continuous.Blade in stainless steel AISI 304, automatic sharpening.Blade protection easy to remove.Cut capacity 245x300 mm, cut adjustment from 0 to15 mm, trajectory of carriage 330 mm, plate 270x260 mm.Low tension control 24 V.Belt drive.
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Capacity 40 levels GN 2/1 (or 80x GN 1/1).Standard 10 pair of slides and 10 plasticized grids GN 2/1. Stainless steel austenitic structure (food).Opening door at 120 °, with a vertical lock with a key code.Hinges with stop at 100 °, closing with automatic recall.Built-in compressor unit (ambient T ° 32 ° C)Refrigerant gas R290Ventilated internal evaporator.Integrated control panel, digital display.Electronic controller with automatic defrost.Possibility of use GN 2/1 or GN 1/1, spaced 60...
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Internal dimensions 660x420xh825Standard equipment: 1 grid EN 600x4003 "autoreverse" turbines. Welded room in stainless steel (AISI 304). , rounded edges and angles, pressed bottom with draining .Removable carrying-plate structure (75 mm).Chimney for evacuation of the condensate adjustable motorised.Interior lighting.(automatic ignition)Built-in condensate bowl (on the door), connected directly to the discharge.Double glazing door (option: door with hinges on the right), interior window on...
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Manufactured entirely in stainless steel.This machine has been produced for a pasta production with raw materials like farina type 00, adding eggs and/or water and even spinach for green pasta or tomatoes for red pasta.Basically, it allows to mould pasta (capacity of the basin: 2 kg farina), as well as automatic production of pasta (hard semolina) (production 6 kg/h).Knife for automatic cutting of short or long pasta.Adjustable velocity.Standard delivered with 4 matrixes.n° 7 (1,5 mm) for...
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Dough weight 80 to210 gr. adjustable pizza diameter 140 to 310 mm. Very flexible and performing rolling machines.Front and lateral structure in stainless steel AISI 304, back carter in white sheet.Cold rolling, round shaped pizza dough (oblique top roller couple).Food suitable Teflon rollers; they have adjustable thickness grip, plexiglass top protection, bottom protection in stainless steel.Electric switches at low tension 24 Volts, finger touch.The equipment is manufactured following the...
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2 distinct flat surfaces, the upper surface (service side) is placed 70 mm above the first (better visibility of the food)Capacity 2x GN 1/1Built-in dimensions 765x585 Flat surfaces, with a slightly raised peripheral edge, allowing for better food exposure.Cooling by means of a coil evaporator (made of copper), placed just below the plate .1/2" drainControl panel (service side) with electronic 0° +8° control, digital displayCFC-free polyurethane foam insulationPredisposed for the placement of...