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Top 1.2 mm with rounding downwards 50 mm.Basin GN-200 mm,rounded angles, outlet tube and abundance tube.Manual filling up,except 6 GN 1/1 through electro valve.Electric heating through electric resistances underneath the basin.Manufactured in stainless steel AISI 304 on adjustable feet in PVC.
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Production 2 x 60 pieces/h (cooking time 1 Minute).Varnished cast-iron plate.Heating by spiral resistances, in armoured stainless steel "incoloy" treated.Control by 2 independant thermostat from 0 to 300 °C.Delivered with a wooden scraper.
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Made of "anodized aluminum", food treated.Blade in stainless steel AISI 304.Sliding carriage with transparent Plexiglas protection.Cutting capacity : 200x260 mm.Sharpening device, delivered separately, with adapter.Cutting adjustment from 0-15 mm.Easily removable blade guard.No volt release" device that prevents the machine from starting during the cleaning phase.Low voltage control 24 V, protection class IP65.Safety microswitch on the blade.Blade cover ring (100% protection).The machine is...
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Temperature -1° +6° CRefrigerant R600aRoll bond evaporator, ventilated.Automatic defrosting, self evaporation of condensate.Supplied with 3 (very robust) (497x510 mm), adjustable grids and bottom grid (497x380 mm).External construction in AISI 430 stainless steel, white ABS moulded interior (freezer: lacquered sheet steel)Door (reversible) with magnetic seal closure (pressure) easy to replace without tools, ergonomic handle.Standard key lockElectronic control, digital displayInsulation (60...
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Meat capacity 40 to 55 kg, spit height 800 mm.Technical data : made in stainlessteel.Flexibility : Broiler zone individualy adjustable just to adapt cooking height.Sliding zone mounted on 4 ball bearings to adapt it to the meat thickness.Easy use : spit easely mounted due to a simple mechanical item.Long life : The spit base is fully hermetic so that the electric engine is protected against grease or gravy ,mounted on ball bearings it support easely weight of the meat and shocks. Is...
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Temperature: +2° +10°Inside volume 100 liters.Inside dimensions: 560x265xh635 mm.Load capacity: 96 cans (0.33 l.) or 64 bottles (0.50 l.).Allocation: 3 shelves 560x210 mm, removable and adjustable in height.Sliding glass doors, Thermopane®.Luminous chamber.Interior lighting.Mechanical thermostat T° +2° + 10°.Analogue thermometer, for visualization of the intern temperature.Built-in hermetically sealed unit, for room temperature +32°.Ventilated evaporator, cooling expansion R134A by...
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1 drawer for utensils placed over the group.Included: 4 pairs of slides "EURONORM" by door (trays 600x400).2 neutral drawers on telescopic slides (capacity 4x trays 600x400 + 4 trays 600x400 = total of 8), maximum height of the trays (70 mm).Storeroom 564 liters with 2 ventilated-static evaporators.6 adjustable stainless steel feet.NB: delivered without trays 600x400 mm. Monocoque designWorktop of granite (white Porinho), thickness 30 mm (processed food), with "beveled" edges, rounded front...
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2 temperatures (upper room +5° +10°C, below room +10° +18°C)Capacity 154 bottles (75 cl.)Door frame and handle in stainless steel.Standard: 14 shelves with drawer made of wood.With key lock. External made of lacquered steel (BLACK), thermoformed ABS insideGlass door (reversible), double glazing "Thermopane®", closure by magnetic seal.Electronic control for constant temperature, with digital display.Internal LED lighting.Integrated compressor unit climatic class 4 (30°C & 55% HR).Sound...
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1 temperature (+5° +18°C)Capacity 165 bottles (75 cl.)Stainless steel frame and door handleStandard: 15 shelves with drawer made of wood.With key lock. External made of lacquered steel (BLACK), thermoformed ABS insideGlass door (reversible), double glazing "Thermopane®", closure by magnetic seal.Electronic control for constant temperature, with digital display.Internal LED lighting.Integrated compressor unit climatic class 4 (30°C & 55% HR).Sound level 40 dB (A).Evaporator...