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Neutral counter.Two intermediate glass.Double LED lighting of the display (under the upper and lower glass). Thermoformed ABS sides, front and rear in plastic coated sheet metal.Tempered glass windows, 90° straight front window, openable and foldable with safety stop (easy maintenance).Anodized aluminum profiles. Exposure in stainless steel AISI 304, depth 700 mm (EURONORM and GASTRONORM ).Plexiglass deflector, allowing a homogeneous distribution of the temperature.AISI 304 stainless steel...
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Version to be posed or suspended.2 UV-A actiniques tubes 2x 20 W.Robust design, chain of fixRobust design, chain of fixing included.Safety, which cuts the power supply in case of disassembling of the external protective railings.Safety device in case of accidental water projection.Operational range: 12/15 meters.Protection IPX4, CE normes.
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Inside volume 30 liters.Inside dimensions, 331x215xh405 mm. Delivered with 1 shelf, removable and adjustable in height.Bulging door, reversible, closing by magnetic seal.Closing with keys.Refrigeration by fluid absorption (ammoniac system), quiet working.Mechanical thermostat, T° +2° +12°.Evaporator placed in the "streamers" walls.Automatic defrosting, with auto-evaporation.Exterior design in lacquered sheet steel, color black.Interior design in white ABS "thermo- formatted".Polyurethane...
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Inside volume 40 liters.Inside dimensions, 331x245xh459 mm. Delivered with 2 shelves, removable and adjustable in height.Bulging door, reversible, closing by magnetic seal.Closing with keys.Refrigeration by fluid absorption (ammoniac system), quiet working. Mechanical thermostat, T° +2° +12°. Evaporator placed in the "streamers" walls.Automatic defrosting, with auto-evaporation.Exterior design in lacquered sheet steel, color black.Interior design in white ABS "thermo- formatted".Polyurethane...
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- 4 separate cooking zones (2x 2,1 kW and 2x 2,5 kW).- Manufactured in stainless steel 18/10 AISI 304, adjustable legs ofstainless steel.- Vitroceramics cooking field with infrared-ray. The most important quality of the vitroceramics system is the velocity of reaching the desired temperature and cooling. Power regulation through an energy switch, one per cooking field.
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- 4 separate cooking zones (2x 2,1 kW et 2x 2,5 kW).- Manufactured in stainless steel 18/10 AISI 304, adjustable legs ofstainless steel.- Vitro-ceramic cooking field with infrared-ray. The most important quality of the vitro-ceramic system is the velocity of reaching the desired temperature and cooling. Power regulation through an energy switch, one per cooking field.
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Productivity from 300 to 540 toasts/hour, without preheating.2 warming ramps, each with 4 quartz tubes.Ramp selector, adjustable speed of the conveyor belt.Front exit for: sandwich loaf, brioche, bagels,...Back exit for: French sticks, farmhouse breads, waffles, slices of bread, pastries, small pizzas, quiches and also for the "bagels".Opening dim. 264xh89 mm.Auto lubricant engine.