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Production per hour: 100 liters. Continue production of whipped cream and mousses.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
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Schedule production: 150 liters. Production of whipped cream and mousses with high overrun.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
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Schedule production: 300 liters continuous. Production of whipped cream and mousses with high overrun.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
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2 independent plates, Ø 180 mm (2x 2 kW). "Stamped" upper top.Made of AISI 304 stainless steel.Cast iron plates, Ø 180 mm with stainless steel sealing edge. Heating power regulation by 6-position switch.The appliance is built in compliance with all the regulations (CE) in force.
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- 2 independent plates (2x 1.8 kW).- " Deep-drawn " upper top. - Made of stainless steel AISI 304, adjustable feet. - Glass-ceramic with infra-red radiant cooking zones, the system of the glass-ceramic hobs is characterized by a rapid heating of the heaters and their cooling after use. The heating power is regulated by a graduated energy regulator for each cooking zone. - The appliance is built in compliance with all current EC regulations.