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Carton with 6 packs of 100 pieces. "Smooth" vacuum bags for under machines with bell.Thickness 90 micron (My).Solder side, the smaller side.Maximum working temp -40°C to +40°C.Made of polyethylene-polyamide (PA-PE), certified food
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Carton with 10 packs of 100 pieces. "Smooth" vacuum bags for under machines with bell.Thickness 90 micron (My).Solder side, the smaller side.Maximum working temp -40°C to +40°C.Made of polyethylene-polyamide (PA-PE), certified food
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* The construction is stainless steel. * The cooking vessel has an automatic tilting system controlled by the control panel. * Causes labor savings. * Thanks to its indirect heating system, a homogeneous heat distribution and energy saving are obtained. * Lid operated by hand. * Taps for filling and drainage. * Contains a 2 '' relief valve to drain the vassel in an emergency. * A safety pressure valve is used between the liners. * Stainless steel burner. * Gas safety valve and piezo ignition....
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* Round or rectangular kettles are suitable for sautéing or poaching all kinds of food products. * Monoblock well up to 250 liters for easy cleaning and durability. * The double-skinned lid which increases the insulation of the cooking vessel has a hinged and counterbalanced mechanism for easy opening-closing. * The tight fitting lid reduces cooking time and lowers energy costs. * Indirect pans provide a uniform heated base and the kettle side wells by an indirect heating system that uses...
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Carton with 16 packs of 100 pieces. "Smooth" vacuum bags for under machines with bell.Thickness 90 micron (My).Solder side, the smaller side.Maximum working temp -40°C to +40°C.Made of polyethylene-polyamide (PA-PE), certified food
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Carton with 20 packs of 100 pieces. "Smooth" vacuum bags for under machines with bell. Thickness 90 micron (My).Solder side, the smaller side.Maximum working temp -40°C to +40°C.Made of polyethylene-polyamide (PA-PE), certified food
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Carton with 16 packs of 100 pieces. "Smooth" vacuum bags for under machines with bell.Thickness 90 micron (My).Solder side, the smaller side.Maximum working temp -40°C to +40°C.Made of polyethylene-polyamide (PA-PE), certified food
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Carton with 8 packs of 100 pieces. "Embossed" vacuum bags for under machines without bell (also suitable for under machines with bell).Thickness 105 micron (My).Solder side, the smaller side.Maximum working temperature from -40°c to +40°c.Made of polyethylene.Polyamide (PA-PE), certified food.
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Carton with 10 packs of 100 pieces. "Embossed" vacuum bags for under machines without bell (also suitable for under machines with bell).Thickness 105 micron (My).Solder side, the smaller side.Maximum working temperature from -40°c to +40°c.Made of polyethylene.Polyamide (PA-PE), certified food.
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Carton with 16 packs of 100 pieces. "Embossed" vacuum bags for under machines without bell (also suitable for under machines with bell).Thickness 105 micron (My).Solder side, the smaller side.Maximum working temperature from -40°c to +40°c.Made of polyethylene.Polyamide (PA-PE), certified food.
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Carton with 20 packs of 100 pieces. "Embossed" vacuum bags for under machines without bell (also suitable for under machines with bell).Thickness 105 micron (My).Solder side, the smaller side.Maximum working temperature from -40°c to +40°c.Made of polyethylene.Polyamide (PA-PE), certified food.
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Carton with 10 packs of 100 pieces. "Smooth" cooking vacuum bags for machines with bell.Thickness 90 micron (My).Solder side, the smaller side.Maximum working T ° -40 °C to 121° C (laboratory tested).Made of polyethylene-polyamide (PA-PE), certified food.
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Carton with 16 packs of 100 pieces. "Smooth" cooking vacuum bags for machines with bell.Thickness 90 micron (My).Solder side, the smaller side.Maximum working T ° -40 °C to 121° C (laboratory tested).Made of polyethylene-polyamide (PA-PE), certified food.
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Carton with 20 packs of 100 pieces. "Smooth" cooking vacuum bags for machines with bell.Thickness 90 micron (My).Solder side, the smaller side.Maximum working T ° -40 °C to 121° C (laboratory tested).Made of polyethylene-polyamide (PA-PE), certified food.
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