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Capacity 2x GN 1/1Built-in dimensions 765x585 Deep-drawn tank 190mm (GN-150 mm tanks), rounded corners and corners (perfect hygiene), discharge and overflow.1/2" tank filling valve and 3/4" drain valveElectric heating by resistors (silicone) located under the tank.Control panel with electronic regulation of +30° +90°, digital displayPossibility of placing the control panel on the side or in frontHigh thickness insulation reduces heat loss and energy consumptionPredisposed for the placement of...
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Saving time, energy, and maximum performance for remarkable results are the strengths of this professional vegetable cutter CL 50 Robot Coupe. Guarantee: 1 year Strong points : Number of Speeds: 1 Power supply: 230V or 380V as desired Wattage (W): 550
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- Heating surface 910x525mm. - Lower storage cabinet, with 2 sliding doors.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- All around, electric element heating, to block the elements, high productivity and optimal distribution of the heating, regulation by switches (from 50°C till 250°C) - Adjustable flue, easy cleaning.- Insulation of the appliance...
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Capacity 3x GN 1/1Recessed dimensions 1090x585. Deep-drawn tank 190mm (GN-150 mm tanks), rounded corners and corners (perfect hygiene), discharge and overflow.1/2" tank filling valve and 3/4" drain valveElectric heating by resistors (silicone) located under the tank.Control panel with electronic regulation of +30° +90°, digital displayPossibility of placing the control panel on the side or in frontHigh thickness insulation reduces heat loss and energy consumptionPredisposed for the placement...
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Multifunction robot designed for chopping, emulsifying, kneading, grinding or even sauces in a cutter and sliced, wavy cuts, grated, julienne, fries or mixed in vegetable slicer.
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- Heating surface 910x525mm.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- All around, electric element heating, to block the elements, high productivity and optimal distribution of the heating, regulation by switches (from 50°C till 250°C) - Adjustable flue, easy cleaning.- Insulation of the appliance with a 10 mm "alu" plate.- Lower board with 2...
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Working capacity: • Large chute (104 cm2) for working with bulky vegetables and cylindrical chute (Ø 58 mm) for working with long and fragile vegetables. Variety of cuts: • Complete range of discs making it possible to make all types of fruit or vegetable cuts, namely sliced, wavy cuts, grated, sticks and strips, fries and mixed for CL 40. Simple design: • Bowl and lid easily removable for easy and thorough cleaning. • Design studied for easy maintenance and easy handling. Safety: •...
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- Heating surface 1150x525mm. - Lower storage cabinet, with 2 sliding doors.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- All around, electric element heating, to block the elements, high productivity and optimal distribution of the heating, regulation by switches (from 50°C till 250°C) - Adjustable flue, easy cleaning.- Insulation of the appliance...
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Ventilated version, homogeneous distribution of temperature.Capacity 3x GN 1/1.Recessed dimensions 1090x585. Deep-drawn tank 210 mm (GN-150 mm containers), rounded corners and corners (perfect hygiene).Electric heating by resistors located under the tank coupled to a fan, allowing a better distribution of heat.Control panel with electronic regulation of +30° +120°, digital displayPossibility of placing the control panel on the side or in frontHigh thickness insulation reduces heat loss and...
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Product Benefits: Working capacity: • Large chute (104 cm2) for working with bulky vegetables and cylindrical chute (Ø 58 mm) for working with long and fragile vegetables. Variety of cuts: • Complete range of discs making it possible to make all types of fruit or vegetable cuts, namely sliced, wavy cuts, grated, sticks and strips, fries and mixed for CL 40. Simple design: • Bowl and lid easily removable for easy and thorough cleaning. • Design studied for easy maintenance and easy handling....
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- Heating surface 1150x525mm.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- All around, electric element heating, to block the elements, high productivity and optimal distribution of the heating, regulation by switches (from 50°C till 250°C) - Adjustable flue, easy cleaning.- Insulation of the appliance with a 10 mm "alu" plate.- Lower board with 2...
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Ceramic hob color WHITE.Capacity 5x GN 1/1.Recessed dimensions 1740x585. Glass ceramic temperature holding plate.Heating by resistors (silicone), placed under the plate (uniform distribution).Control panel with electronic regulation of +30° +120°, digital displayPossibility of placing the control panel on the side or in frontHigh thickness insulation reduces heat loss and energy consumptionPredisposed for the placement of an additional thermometer to display the T° on the customer side (On...
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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- Heating surface 910x525mm. - Lower storage cabinet, with 2 sliding doors.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- Heating by aligned slit-burners (7 kW), optimal distribution of the heating.- Regulation by gas valves, with a light and a thermoelectric sensor.- Evacuation of the burned gases on 3 sides.- Insulation of the appliance with a 10...
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Capacity 2x GN 1/1Built-in dimensions 765x585 Flat surface, with a slightly raised peripheral edge, allowing better food exposure.Cooling by a coil evaporator (copper), placed just below the plate.Drain 1/2"Control panel with electronic regulation from 0° +8°, digital displayCFC-free expanded polyurethane insulationPredisposed for the placement of an additional thermometer to display the T° on the customer side (On request)Integrated refrigeration unit, refrigerant R290aAutomatic defrosting,...
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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- Heating surface 910x525mm.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- Heating by aligned slit-burners (7 kW), optimal distribution of the heating.- Regulation by gas valves, with a light and a thermoelectric sensor.- Evacuation of the burned gases on 3 sides.- Insulation of the appliance with a 10 mm "alu" plate.- Adjustable flue, easy...
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Ceramic hob color BLACK.Capacity 3x GN 1/1.Recessed dimensions 1090x585. Glass ceramic temperature holding plate.Heating by resistors (silicone), placed under the plate (uniform distribution).Control panel with electronic regulation of +30° +120°, digital displayPossibility of placing the control panel on the side or in frontHigh thickness insulation reduces heat loss and energy consumptionPredisposed for the placement of an additional thermometer to display the T° on the customer side (On...
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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- Heating surface 1150x525mm. - Lower storage cabinet, with 2 sliding doors.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- Heating by aligned slit-burners (7 kW), optimal distribution of the heating.- Regulation by gas valves, with a light and a thermoelectric sensor.- Evacuation of the burned gases on 3 sides.- Insulation of the appliance with a 10...
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Ventilated version, homogeneous distribution of the temperature.Height of the adjustable exposure base, GN containers, bottles, etc...Capacity 5x GN 1/1.Recessed dimensions 1740x690. Deep-drawn tank 115 mm (GN-100 mm trays), rounded corners and corners (perfect hygiene).1/2" drainVentilated cooling by a finned evaporator coupled to a fan, all placed under the tankControl panel with electronic regulation from 0° +4°, digital displayCFC-free expanded polyurethane insulationPredisposed for the...
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Exactitube pusherThe new Exactitube pusher reduces the diameter of the feed chute and now allows even small ingredients, e.g. red peppers, pickles, dry sausage, bananas, strawberries, grapes, etc., to be sliced regular. Processing capacityA large chute (surface 139 cm²) for cutting bulky vegetables like cabbage or celery. It is possible to process up to 10 tomatoes at one time.PrecisionA round gutter (Ø 58 mm) especially for long or brittle vegetables (eg zucchini, cucumbers, mushrooms) with...
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- Heating surface 1150x525mm.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- Heating by aligned slit-burners (7 kW), optimal distribution of the heating.- Regulation by gas valves, with a light and a thermoelectric sensor.- Evacuation of the burned gases on 3 sides.- Insulation of the appliance with a 10 mm "alu" plate.- Adjustable flue, easy...