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Saving time, energy, and maximum performance for remarkable results are the strengths of this professional vegetable cutter CL 50 Robot Coupe. Guarantee: 1 year Strong points : Number of Speeds: 1 Power supply: 230V or 380V as desired Wattage (W): 550
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Fully made of stainless steel.Performance : 2 independent zones for economic, half power or full power cooking, for the electrical ceeling grills, only one zone for the gas ceeling grills.Electric version : armoured elements stainless treated "incoloy" power selector.Easy maintenance : removable internal plate.Option: wall support.
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Thermal door and walls.Interior lighting.4 rotary levels.Regulation of the temperature and the hygrometry.Stainless steel water tank, capacity 2 liters.Security system, for the water level.
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Multifunction robot designed for chopping, emulsifying, kneading, grinding or even sauces in a cutter and sliced, wavy cuts, grated, julienne, fries or mixed in vegetable slicer.
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Cooking area 540x375 mm.Mobile lower plate, with grid, dim. 533x370 mm, can carry GN plates, all sliding forward.High-speed temperature rise: 575°C in 16 seconds, thanks to the radiant sources principle.Glass-ceramic plates, independent sources, regulation by switches.Maximal working temperature 350°C.Removable and adjustable ceiling, effortlessly (exclusive patent), 2 open lateral sides.Easy and safety cleaning.On request: wall support (SSM/1 or SSM/2).
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Designed in extruded aluminum and stainless steel, walls and bonnet are in painted steel, very solid construction.Big glass door, thermal.Removable slides, easy cleaning.Regulation of the temperature and the hygrometry.Lateral insulated walls, thermal.Big castors with brakes, multidirectional and rotary, diam. 102 mm. 1829 mm cable with original plug.
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Working capacity: • Large chute (104 cm2) for working with bulky vegetables and cylindrical chute (Ø 58 mm) for working with long and fragile vegetables. Variety of cuts: • Complete range of discs making it possible to make all types of fruit or vegetable cuts, namely sliced, wavy cuts, grated, sticks and strips, fries and mixed for CL 40. Simple design: • Bowl and lid easily removable for easy and thorough cleaning. • Design studied for easy maintenance and easy handling. Safety: •...
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Fully made of stainless steel.1 zone, half power or full power cooking.2 ceramic tube burners, high pressure, regulation by valves, thermocouple security.Easy maintenance : removable internal plate.Option: wall support.
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3 adjustable levels, grids 670x433 mm (2 grids standard delivery).Internal dimensions 750x460xh360 mm.4 sides and top in glass, panoramic display. Service side, opening glass doors to 180°.Lightining type LED on each price.
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Product Benefits: Working capacity: • Large chute (104 cm2) for working with bulky vegetables and cylindrical chute (Ø 58 mm) for working with long and fragile vegetables. Variety of cuts: • Complete range of discs making it possible to make all types of fruit or vegetable cuts, namely sliced, wavy cuts, grated, sticks and strips, fries and mixed for CL 40. Simple design: • Bowl and lid easily removable for easy and thorough cleaning. • Design studied for easy maintenance and easy handling....
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Cooking area 740x375 mm.Mobile lower plate, with grid, dim. 735x370 mm, can carry GN plates, all sliding forward.High-speed temperature rise: 575°C in 16 seconds, thanks to the radiant sources principle.Glass-ceramic plates, independent sources, regulation by switches.Maximal working temperature 350°C.Removable and adjustable ceiling, effortlessly (exclusive patent), 2 open lateral sides.Easy and safety cleaning.On request: wall support (SSM/1 or SSM/2).
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Possibilità di utilizzare piatti EURONORM o GASTRONORM.Omogeneità di temperatura e risparmio energetico grazie alla sua resistenza sotto la pietra refrattaria (non visibile), ventilata (2 ventilatori)Termostato elettronico: +20 + 90 ° C (controllo a 0,1 gradi) Cassetto dell'acqua, per mantenere l'umidità, evitando l'essiccamento del cibo.
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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Created for displays VBE-211.On the service side, adjustable intermediary shelf. Grommet.Construction in stainless steel, castors with brakes.sliding doors.
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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Chromium-plated steel grille dim. 365x310 mm. Chromium-plated steel grill, adjustable in 3 positions by means of a lever device.Heating by means of a stainless steel armoured resistance, treated "Incoloy".2 energy regulators with indicator lights.Removable stainless steel collection tray.Removable back panel for "Passante" version.Stainless steel frame.
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Exactitube pusherThe new Exactitube pusher reduces the diameter of the feed chute and now allows even small ingredients, e.g. red peppers, pickles, dry sausage, bananas, strawberries, grapes, etc., to be sliced regular. Processing capacityA large chute (surface 139 cm²) for cutting bulky vegetables like cabbage or celery. It is possible to process up to 10 tomatoes at one time.PrecisionA round gutter (Ø 58 mm) especially for long or brittle vegetables (eg zucchini, cucumbers, mushrooms) with...
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Chromium-plated steel grille dim. 645x310 mm. Chromium-plated steel grill, adjustable in 3 positions by means of a lever device.Heating by means of a stainless steel armoured resistance, treated "Incoloy".2 energy regulators with indicator lights.Removable stainless steel collection tray.Removable back panel for " pass-through " version.Stainless steel frame.
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- 3 rotating plates (Ø 380 mm)- Completely made of stainless steel (AISI430), 4 glass sides.- Door with "soft" shutdown, magnetic.- Thermostat Controller T ° 0 ° + 90 °- Tray for water , in order to maintain the degree of humidity, avoiding drying out of the food.- Rotating plates that represent a uniform temperature and above all a better product visibility.ADVANTAGE:- Display for pizzas, sandwiches, pies, cakes and various snacks, which maintains a constant temperature and long guarantees...