%
- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following features perfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
%
%
- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following featuresperfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
%
%
Electric plates (2x 2 kW) with an internal thermal protection.Regulation by switch with 6 positions.Pressed top.Built in stainless steel.
%
- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
%
The product never comes into contact with the membrane, as it happens on the contrary with the "hydraulic" system, much more reliable, less after-sales service...No malfunction because of the pressure of the water network, as it frequently happens on the contrary with the "hydraulic" pumpPermits to determine a very precise dosing, no waste, so bigger savings.
%
Pressed tank with resistance heating to external of the tank, allowing an easy cleaning.Regulation of the temperature by thermostat from 90°C to 90°C.General switch ON/OFF.Frontal drain valve.Made of stainless steel
%
- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
%
Dosing kit for "peristaltic" liquid soap x 02D/EK-NP * 02D-EK/BT * D26/EKS-NP * D26/EKS-NP-RC + panwasher (all models)The product never comes into contact with the membrane, as it happens on the contrary with the "hydraulic" system, much more reliable, less after-sales service...No malfunction because of the pressure of the water network, as it frequently happens on the contrary with the "hydraulic" pumpPermits to determine a very precise dosing, no waste, so bigger savings.
%
Pressed tank with resistance heating to external of the tank.Frontal drain valve.General switch ON/OFF.Regulation of the temperature by thermostat from 30°C to 100°C.Thermostat of safety 130°C.Delivered with 4 basket made of stainless steel.Size of the baskets : 138x100xh135 mm.
%
- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 8 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 22.5 Kg.- Hourly production of 75 gr. cone: 300 pcs.
%
%
"Submerged" basin with cold zone.Basket in chrome-plated steel 210x235xh100 mm.Stainless steel resistance.General switch ON/OFF.Regulation of the temperature by thermostat from 50°C to 190°C.Thermostat of safety.Frontal drain valve.Made of stainless steel.
%
%
Dosing kit for "peristaltic" liquid soap x DC502-N * 051D-NP * DC202-NP * DC402-NP * 046D-NP * DC502-NPThe product never comes into contact with the membrane, as it happens on the contrary with the "hydraulic" system, much more reliable, less after-sales service...No malfunction because of the pressure of the water network, as it frequently happens on the contrary with the "hydraulic" pumpPermits to determine a very precise dosing, no waste, so bigger savings.
%
Useful Dimensions 650x480 mm, 31,2 dm2Delivered with 2 scrapers. Designed in stainless steel.Cast iron cooking plate with a 10-mm-high thermal conductibility. Independent regulation of both half, 50°C with 300°C.Delivered with two scrapers.Made of stainless steel.
%
- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
%
%
Useful Dimensions 320x480mm, 15,5 dm2.Cooking plate made in cast iron with a high thermal conductibility of10 mm.Regulation independent of each half, 50°C with 300°C.Delivered with two scrapers.
%
- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
%
%
2 burners, 1x 3 kW and 1x 3.6 kW, regulation by valves gas.Stainless steel grid for pan, diameter 12 mm.Lighting piezo.Pressed top.Built in stainless steel.