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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following features perfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
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- "Sloping" upper control panel. - Anti-balance control (no necessity for ground anchor). - With " touch screen" (7") embedded computer, multilingual, 200 memory programs (8 programmed from factory). - Super spin-drying 1000 turns/min. (factor-G 300). - Stainless steel tank and basket AISI 304. - Residual humidity 50 %. - Connection cold or warm water. - Upper basin with 3 compartments for washing products. - Emergency stop button, "Hot shot" kind.- Designed in stainless steel AISI304.PLUS:...
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In addition to the qualities already known from Kenwood mixers, such as their planetary movement and longevity there are a few characteristics: very powerful 1700W motor, brilliantly polished stainless steel tank, transparent protective cover with filling hole, electronic speed control, perfect elevation system with high position, maximum protection against overloading, 1.6L glass mixer.
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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following featuresperfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
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- Motorized closing of the porthole.- "Sloping" upper control panel. - Anti-balance control (no necessity for ground anchor). - With "touch screen" (7") embedded computer, multilingual, 200 memory programs (8 programmed from factory). - Super spin-drying 1000 turns/min. (factor-G 300). - Stainless steel tank and basket AISI 304. - Residual humidity 50 %. - Connection cold or hot water. - Upper basin with 3 compartments for washing products. - Emergency stop button, "Hot shot" kind.- Designed...
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Fan-assisted oven for 5 trays of 40/60.Number of plates: 5Plates: 40 / 60CM.Power: 9000W.Voltage: 3X230 / 400V
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
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- Motorized closing of the porthole.- "Sloping" upper control panel. - Anti-balance control (no necessity for ground anchor). - With "touch screen" (7")embedded computer, multilingual, 200 memory programs (8 programmed from factory). - Super spin-drying 1000 turns/min. (factor-G 300). - Stainless steel tank and basket AISI 304. - Residual humidity 50 %. - Connection cold or hot water. - Upper basin with 3 compartments for washing products. - Emergency stop button, "Hot shot" kind.- Designed...
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Fan-assisted oven for 10 trays of 40/60.Number of plates: 10.Plates: 40 / 60CM.Power: 18000WVoltage: 3X230 / 400V
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
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- Motorized closing of the porthole.- "Sloping" upper control panel. - Anti-balance control (no necessity for ground anchor). - With "touch screen" (7")embedded computer, multilingual, 200 memory programs (8 programmed from factory). - Super spin-drying 1000 turns/min. (factor-G 300). - Stainless steel tank and basket AISI 304. - Residual humidity 50 %. - Connection cold or hot water. - Upper basin with 3 compartments for washing products. - Emergency stop button, "Hot shot" kind.- Designed...
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Fan-assisted oven for 5 trays 40/80.Number of plates: 5.Plates: 40 / 80CM.Power: 10000W.Voltage: 3X230 / 400V.
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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 8 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 22.5 Kg.- Hourly production of 75 gr. cone: 300 pcs.
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- Anti-balance control, delivered standard with base for ground anchor. - With "touch screen" (7") embedded computer, multilingual, 200 memory programs (8 programmed from factory). - Super spin-drying 1000 turns/min. (factor-G 300). - Stainless steel tank and basket AISI 304. - Residual humidity 50 %. - Connection cold or hot water. - Upper basin with 3 compartments for washing products. - Emergency stop button, "Hot shot" kind.- Designed in stainless steel AISI304.PLUS: machines equipped...
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Ventilated oven with 10 plates of 40/80.Number of plates: 10.Plates: 40 / 80CM.Power: 19500W.Voltage: 3X230 / 400V.
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- Anti-balance control, delivered standard with base for ground anchor. - With "touch screen" embedded computer, multilingual, 200 memory programs (8 programmed from factory). - Super spin-drying 1000 turns/min. (factor-G 300). - Stainless steel tank and basket AISI 304. - Residual humidity 50 %. - Connection cold or hot water. - Upper basin with 3 compartments for washing products. - Emergency stop button, "Hot shot" kind.- Designed in stainless steel AISI304.PLUS: machines equipped with the...
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Deck oven.Number of plates: 2X4 / 60-1X60 / 80.Plate dimensions: 40 / 60-60-80.Power: 5000W.Voltage:
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
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Deck oven.Number of plates: 4X40 / 60-3X40 / 80-2X60 / 80.Plates: 60 / 80-40 / 60-40 / 80.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
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Bread capacity / hour: 200.Slice thickness: from 9 to 14 mm and 16 mm.Size of the bread: 440x300x170mm.Power: 500W.Power supply: TRI.380V (MONO optional).