Easy to assemble yourself, stainless steel, with 4 swivel wheels, 2x12 levels(for trays max 55x37cm)
%
Standard equipment: a double perforated bottom where to place the sushis. Stainless steel construction (Austenitic - Food) and anodized aluminum finishing.Sliding back doors in glass, front window in "toughened glass", curved.Drain for the condensate.Regulation by electronic thermostat (digital).Lighting by "LED".Built-in group (Energy Class 4), quiet, ventilated condenser.Copper evaporator "serpentine" below the tank, also an upper fin evaporator (hidden), refrigerant gas R600a.Adjustable...
%
Realization: Stainless steel frame.Electric Heating: Heating by regulator of energy of 0 with 90°C.Control of moisture and the temperature.Maintenance: The drawer is removable and the gastronorm pan GN 2/3 is machine washable.
Easy to assemble yourself, stainless steel, with 4 swivel wheels, 12 levelsFor trays max of 55x37cm
%
Standard equipment: 6 trays GN 1/3 high 40 mm. Stainless steel construction (Austenitic - Food) and anodized aluminum finishing.Sliding back doors in glass, front window in "toughened glass", curved.Copper evaporator "serpentine" below the tank, refrigerant R600a, drain for the condensate.Regulation by electronic thermostat (digital), Lighting by "LED". NB Provide discharge (or) a condensate drain pan.
%
Grill with rollers.Frame in stainless steel.Till 16 sausages pre-cooked means 90 hot dogs/hour.Regular cooked without grease.Electrical heating: by means of armoured elements of each 125 W inside the chrome rolls.Heating surface : 430mm large, energy regulator from 0 till 300°C.High performance engine special asyncrome with speed reducer.Collector underneath, catches up gravy and to be placed under the grill.Breadrolls warmer.Frame made of stainless steel.Electrical heating warms up by energy...
%
%
Heating cabinet.Food grade stainless steel.With stainless steel door. 180° opening with position maintenance points. Door with key lock.With resistance and ventilation with humidification.4 programs adapted for quick setting plus a customizable "chef" mode to preserve the taste.Programmable delayed ignition.Simple and accessible touch control panel for everyone.Service self-diagnosis with visual message.Interior with cleaning shelves and walls with "one-piece" stamped slides.Spaces between...
%
Standard equipment: a double perforated bottom where to place the sushis. Stainless steel construction (Austenitic - Food) and anodized aluminum finishing.Sliding back doors in glass, front window in "toughened glass", curved.Drain for the condensate.Regulation by electronic thermostat (digital).Lighting by "LED".Built-in group (Energy Class 4), quiet, ventilated condenser.Copper evaporator "serpentine" below the tank, also an upper fin evaporator (hidden), refrigerant gas R600a.Adjustable...
%
Technical : Sausage grill with rollersChassis in stainless steelTill 16 sausages pre-cooked means 90 hot dogs/hourRegular cooked without greaseElectrical heating: by means of armoured elements of each 125 w inside the chrome rolls Heating surface : 430mm large, energy regulator from 0 till 300°CHigh performance engine special asyncrome with speed reducerCollector underneath, catches up gravy and to be placed under the grillBuns warmerChassis made of stainless steelElectrical heating warms up...
Heating cabinet.Food grade stainless steel.With glass door. 180° opening with position maintenance points. Door with key lock.With resistance and ventilation with humidification.4 programs adapted for quick setting plus a customizable "chef" mode to preserve the taste.Programmable delayed ignition.Simple and accessible touch control panel for everyone.Service self-diagnosis with visual message.Interior with cleaning shelves and walls with "one-piece" stamped slides.Spaces between slides 71...
%
Standard equipment: 8 trays GN 1/3 high 40 mm. Stainless steel construction (Austenitic - Food) and anodized aluminum finishing.Sliding back doors in glass, front window in "toughened glass", curved.Copper evaporator "serpentine" below the tank, refrigerant R134A, drain for the condensate.Regulation by electronic thermostat (digital).Lighting by "LED".Built-in group (Energy Class 4), quiet, ventilated condenser.Adjustable feet.NB Provide discharge (or) a condensate drain pan.
%
3 breadroll heathers. Pirex glasscontainer +/- 40 sausages resting upon a water tub. Cover in stainless steel.Energy regulator.2 athermic handles.
Food grade stainless steel.Perfect insulation by foaming (60 to 80 mm of CFC-free foam).Interior with cleaning shelves and walls with "one-piece" stamped slides.Full insulated doors in stainless steel or with glass (double glazing) with key lock. 180° opening with position maintenance points.Side grab handles on 4 sides.4 pivoting wheels, 2 of which have brakes.Cold unit on one-piece drawer accessible from the back of the cabinet for quick after-sales service.R134a refrigerant gas.Certified...
%
2 breadroll heathers. Pirex glasscontainer +/- 40 sausages resting upon a water tub. Cover in stainless steel.Energy regulator.2 athermic handles.
Food grade stainless steel.Perfect insulation by foaming (60 to 80 mm of CFC-free foam).Interior with cleaning shelves and walls with "one-piece" stamped slides.Full insulated doors in stainless steel or with glass (double glazing) with key lock. 180° opening with position maintenance points.Side grab handles on 4 sides.4 pivoting wheels, 2 of which have brakes.Cold unit on one-piece drawer accessible from the back of the cabinet for quick after-sales service.R134a refrigerant gas.Certified...
%
Realization: Stainless steel frame.Electric Heating: Heating by regulator of energy of 0 with 90°C.Control of moisture and the temperature.Maintenance: The drawer is removable and the gastronorm pan GN 2/3 is machine washable.
strong stainless steel construction, with 4 swivel wheels, 2 with foot brake, 2 boards, boards 80x50cm
%
Flexibility: up to 8 pre-cooked sausages (2 per level), that is 40 hot dogs per hour. Construction: stainless steel frame.Uniform cooking without grease.Electrical heating: heating by 125 W armoured resistances incorporated in the chrome rollers (heating width 440 mm), energy regulator from 0 to 300°C.Inclined presentation (better visibility)High performance motor: special "asynchronous" with speed reducer.Maintenance: lower bowl for recovery of cooking juices.
strong stainless steel construction, with 4 swivel wheels, 2 with foot brake, 3 boards, boards 80x50cm
%
Flexibility: up to 12 pre-cooked sausages (2 per level), that is 58 hot dogs per hour. Construction: stainless steel frame.Uniform cooking without grease.Electrical heating: heating by 125 W armoured resistances incorporated in the chrome rollers (heating width 440 mm), energy regulator from 0 to 300°C.Inclined presentation (better visibility)High performance motor: special "asynchronous" with speed reducer.Maintenance: lower bowl for recovery of cooking juices.
strong stainless steel construction, with 4 swivel wheels, 2 with foot brake, 2 boards, boards 90x50cm
strong stainless steel construction, with 4 swivel wheels, 2 with foot brake, 3 boards, boards 90x50cm