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- Air condenser.- Vertical turbine, ideal for restaurants, requires little maintenance and is very easy to use. - Easy installation due to its compact size. - Minimum mixing capacity 0.5 lit. and maximum 1 lit. - Noise level lower than 70 dB. - Cycle with time control or temperature control. - Vertical evaporator cylinders for a larger exchange surface. - Exclusive distribution device. - System self diagnosis. - Cycle time: 15/20 min. - Hourly production: 5 liters. NB: mainly for cold work.
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Base crossed for plates and cutlery storage.Brushed stainless steel posterns, roof with removable protections (condiments or dishes 190 mm), sneeze guard in "tempered" glass, at each side, LED lighting.4 stainless steel tracks, 1 at each side (folding shelves, easy pass, standard doors, 0.8m.). 2 stainless steel heating elements in the stainless steel tank.Expanded polyurethane insulation, CFC-freeDraining device for the water inside the tankElectronic thermostat4 swivel casters, 2 with...
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Heating cabinet.Food grade stainless steel.With stainless steel door. 180° opening with position maintenance points. Door with key lock.With resistance and ventilation with humidification.4 programs adapted for quick setting plus a customizable "chef" mode to preserve the taste.Programmable delayed ignition.Simple and accessible touch control panel for everyone.Service self-diagnosis with visual message.Interior with cleaning shelves and walls with "one-piece" stamped slides.Spaces between...
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- Air condenser.- Vertical turbine with automatic extraction. - Minimum mixing capacity 2 litres and maximum 4 litres. - Noise level below 70 dB. - Vertical evaporator cylinders for a larger exchange surface. - Cycle with time control or temperature control. - Exclusive distribution device. - System self diagnosis. - Cycle time: 10/15 min. - Hourly production: 20 litres. NB: mainly for cold work, delivered on wheels.
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Version with automatic lift of the dome, motorized piston. Basement for the storage of plates and cutlery.Posterns in brushed stainless steel with removable retainers (condiments or dishes 190 mm) Crystal anti mist 'tempered' on each side, LED lighting.Service rack in stainless steel, one on each side (folding shelves, easy distribution, standard doors 0.8 m).Heating version / bain marie: to maintain the temperature of your meals.Heating by 2 armoured resistances in vats of stainless...
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Heating cabinet.Food grade stainless steel.With glass door. 180° opening with position maintenance points. Door with key lock.With resistance and ventilation with humidification.4 programs adapted for quick setting plus a customizable "chef" mode to preserve the taste.Programmable delayed ignition.Simple and accessible touch control panel for everyone.Service self-diagnosis with visual message.Interior with cleaning shelves and walls with "one-piece" stamped slides.Spaces between slides 71...
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Capacity 10 levels GN 2/1 (or 20x GN 1/1).Upper part with stainless steel gallery on 3 sides. Construction in austenitic stainless steel (food).Walls and door made of double injected prey (high density CFC-free polyurethane).Door opening at 120°, with vertical latch and key lock, with a seal in the door frame, easily replaceable without tools.Hinges with stop at 100°, closing with automatic return, avoiding heat loss.Possibility of using GN 2/1 or GN 1/1 spacing 60 mm.Heating by resistances...
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Base crossed for plates and cutlery storage.Brushed stainless steel posterns, roof with removable protections (condiments or dishes 190 mm), sneeze guard in "tempered" glass, at each side, LED lighting. 4 stainless steel tracks, 1 at each side (folding shelves, easy pass, standard doors, 0.8m.). 2 stainless steel heating elements in the stainless steel tank. Expanded polyurethane insulation, CFC-free Draining device for the water inside the tankElectronic thermostat4 swivel casters, 2 with...
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- Air condenser.- Vertical turbine with automatic extraction. - Minimum mixing capacity 2 litres and maximum 4 litres. - Noise level below 70 dB. - Vertical evaporator cylinders for a larger exchange surface. - Cycle with time control or temperature control. - Exclusive distribution device. - System self diagnosis. - Cycle time: 10/15 min. - Hourly production: 20 litres. NB: mainly for cold work, delivered on wheels.
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Capacity 20 GN 2/1 levels (or 40x GN 1/1). Construction in austenitic stainless steel (food).Walls and door made of double injected prey (high density CFC-free polyurethane).Door opening at 120°, with vertical latch and key lock, with a seal in the door frame, easily replaceable without tools.Hinges with stop at 100°, closing with automatic return, avoiding heat loss.Possibility of using GN 2/1 or GN 1/1 spacing 60 mm.Heating by resistances and pulsed air, homogeneity of the temperature...
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Version with automatic lift of the dome, motorized piston. Basement for the storage of plates and cutlery.Posterns in brushed stainless steel with removable retainers (condiments or dishes 190 mm) Crystal anti mist 'tempered' on each side, LED lighting.Service rack in stainless steel, one on each side (folding shelves, easy distribution, standard doors 0.8 m).Heating version / bain marie: to maintain the temperature of your meals.Heating by 2 armoured resistances in vats of stainless...
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- Air condenser.- Vertical turbine with automatic extraction.- Minimum mixing capacity 3 lit. and maximum 7 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis.- Cycle time: 8/12 min.- Hourly production: 50 litres.NB: mainly for cold work
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Capacity 40 GN 2/1 levels (or 80x GN 1/1).SPECIAL BANQUETING: Standard 20 grids to optimize space inside the trollley. Up to eight (8) plates with a diameter of 300 mm can be stored per level, for a total of 160 plates. Construction in austenitic stainless steel (food).Walls and door made of double injected prey (high density CFC-free polyurethane).Door opening at 120°, with vertical latch and key lock, with a seal in the door frame, easily replaceable without tools.Hinges with stop at 100°,...
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Base crossed for plates and cutlery storage. Brushed stainless steel posterns, roof with removable protections (condiments or dishes 190 mm), sneeze guard in "tempered" glass, at each side, LED lighting. 4 stainless steel tracks, 1 at each side (folding shelves, easy pass, standard doors, 0.8m.). 2 stainless steel heating elements in the stainless steel tank.Expanded polyurethane insulation, CFC-freeDraining device for the water inside the tankElectronic thermostat4 swivel casters, 2 with...
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- Air condenser.- Vertical turbine with automatic extraction.- Minimum mixing capacity 3 lit. and maximum 7 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis.- Cycle time: 8/12 min.- Hourly production: 50 litres.NB: mainly for cold work.
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Capacity 10 GN 2/1 levels (or 20x GN 1/1).Upper section fitted with stainless steel gallery on 4 sides.Construction in stainless steel AISI 304.Walls and door made of dual injected walls (polyurethane CFC-free high density).Possibility of use GN 2/1 or GN 1/1 spaced 70 mm.Homogeneity of the temperature through an internal ventilator.Cross bowl stamped with rounded corners.Hinged door with opening at 270°, equipped with a key lock with a seal in the door frame, easily replaceable without...
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Version with automatic lift of the dome, motorized piston. Basement for the storage of plates and cutlery. Posterns in brushed stainless steel with removable retainers (condiments or dishes 190 mm) Crystal anti mist 'tempered' on each side, LED lighting. Service rack in stainless steel, one on each side (folding shelves, easy distribution, standard doors 0.8 m). Heating version / bain marie: to maintain the temperature of your meals.Heating by 2 armoured resistances in vats of stainless...
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- Water condenser.- Vertical turbine with automatic extraction.- Minimum mixing capacity 3 lit. and maximum 7 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis.- Cycle time: 8/12 min.- Hourly production: 50 litres.NB: mainly for cold work.
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Capacity 20 GN 2/1 levels (or 40x GN 1/1).Construction in stainless steel AISI 304.Walls and door made of dual injected walls (polyurethane CFC-free high density).Possibility of use GN 2/1 or GN 1/1 spaced 70 mm.Homogeneity of the temperature through an internal ventilator.Cross bowl stamped with rounded corners.Hinged door with opening at 270°, equipped with a key lock with a seal in the door frame, easily replaceable without tools.Equipped with 4 wheels Ø 160 mm in stainless steel, 2 with...
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Capacity 40 GN 2/1 levels (or 80x GN 1/1).SPECIAL BANQUETING: Standard 20 grids to optimize space inside the trollley. Up to eight (8) plates with a diameter of 300 mm can be stored per level, for a total of 160 plates.Construction in stainless steel AISI 304.Walls and door made of dual injected walls (polyurethane CFC-free high density).Possibility of use GN 2/1 or GN 1/1 spaced 70 mm.Homogeneity of the temperature through an internal ventilator.Cross bowl stamped with rounded corners.Hinged...
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- Air condenser.- Vertical turbine with automatic extraction.- Minimum mixing capacity 4 lit. and maximum 8 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis. - Cycle time: 8/12 min. - Hourly production: 60 litres.NB: mainly for cold work.