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Autonomous working.Manufactured in aluminium and ABS, collecting tray in food PVC.Stainless steel bowl (3 Lit.)Engine (800 rpm) with reduction gearbox (not direct)Lid with safety microswitch device.Control device for the ice thickness.
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Body in ABS.Startup by detection using an infra-red sensor, regulation of the operating range.Powerful jet of warm air.The hands to be dried in 20-30 second.Aspiration of air by the top of dry the hands.Protection IPX3, CE normes.
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Turns/minute: 15000 rpm.On/Off switch, stainless steel screws.. ABS molded body, inner stainless steel and aluminium structure, polished aluminium hopper, 2 liters receiving receptacle en ABS molded.. Fitted with safety microswitch on hopper lever and receiving receptacle, fitted with thermal motor relay.. Sturdy belt-driven transmission, minimal power loss.. The equipment is manufactured following the (CE) standards in force.
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Body in ABS.Startup, at the exit of the head of the support.The jet of warm air +- 70°C.Protection IPX3, CE normes.
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* Round or rectangular kettles are suitable for sautéing or poaching all kinds of food products. * Monoblock well up to 250 liters for easy cleaning and durability. * The double-skinned lid which increases the insulation of the cooking vessel has a hinged and counterbalanced mechanism for easy opening-closing. * The tight fitting lid reduces cooking time and lowers energy costs. * Indirect pans provide a uniform heated base and the kettle side wells by an indirect heating system that uses...
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Poignée du panier en matière athermique.Réalisation en acier inox 18/10 AISI 304.
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Thermal handles.Designed in stainless steel 18/10 AISI 304
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Handgreep in geïsoleerd materiaalUitgevoerd in R.V.S. 18/10 AISI 304
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Water tap for oven mod. 900 mm "Master 900"
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Water tap for oven mod. 400-1200 mm
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