%
Production per hour: 100 liters. Continue production of whipped cream and mousses.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
%
Capacity: 14.2 liters.Stamped execution.Designed in stainless steel AISI 304.Complied within the norm (EN 631).
Heat sealer for stainless steel trays with locking, 2 CLTP cavities Manual heat sealer delivered with double cavity tooling for 192x138 and 138x96 trays.sealing effortlessly thanks to the mechanical system.Advantages:guarantees perfect sealing of packaging thanks to its simple mechanical locking.
%
Schedule production: 150 liters. Production of whipped cream and mousses with high overrun.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
%
Capacity: 21.3 liters.Stamped execution.Designed in stainless steel AISI 304.Complied within the norm (EN 631).
Simultaneous cutting and sealing of the film Sealing capacity: 195x160 mm Small and large format adjustable die Maximum reel width: 160 mm Electronic temperature regulation Maximum coil diameter: 200 mm Aluminum welding plate with Power supply: 230 V single phase + Earth non-stick teflon coating Power: 400 W Polished food grade stainless steel Weight: 8 kg...
%
Schedule production: 300 liters continuous. Production of whipped cream and mousses with high overrun.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
%
Capacity: 28.4 liters.Stamped execution.Designed in stainless steel AISI 304.Complied within the norm (EN 631).
%
Stamped execution.Designed in stainless steel AISI 304.
%
Removable, adjustable and reinforced intermediate shelf.Made of AISI 441 stainless steel (brushed finish).
%
%
Strengthened intermediary shelf, removable and adjustable.Manufactured in stainless steel 18/10 AISI 304 (brushed finish).
%
Capacity: 5.5 liters.Execution stamped.Stainless steel realization AISI 304.Corresponding normative (IN 631).
%
Strengthened intermediary shelf, removable and adjustable.Manufactured in stainless steel AISI 304 (Type "Scotch Brite" finish).
%
Capacity: 9 liters.Tray GN in stainless steel 18/10 AISI 304.Rounded angles to facilitate cleaning.Stamped bottom.Perforated tray.
%
Removable, adjustable and reinforced intermediate shelf.Made of AISI 441 stainless steel (brushed finish).
%
Capacity: 6.6 liters.Execution stamped.Stainless steel realization AISI 304.Corresponding normative (IN 631).
%
Strengthened intermediary shelf, removable and adjustable.Manufactured in stainless steel 18/10 AISI 304 (brushed finish).
%
Capacity: 9.7 liters.Execution stamped.Stainless steel realization AISI 304.Corresponding normative (IN 631).
%
Strengthened intermediary shelf, removable and adjustable.Manufactured in stainless steel AISI 304 (Type "Scotch Brite" finish).
%
Capacity: 12.7 liters.Execution stamped.Stainless steel realization AISI 304.Corresponding normative (IN 631).
%
Removable, adjustable and reinforced intermediate shelf.Made of AISI 441 stainless steel (brushed finish).