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Plate holder in stainless steelPlate: mix of steel who guarantees a maximum of heat accumulation(15 min. heating gives 45 min. of dispensing). Athermic gripFlexibility : plate surface 270x150mmElectrical heating by armoured elements treated incoloy.Thermostatic regulation from 0 to 90°C.
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Spinner ES 10Stainless steel basket with a capacity of 10 kgDashboard with timer.Lid size: Ø 480 mmDimension Evacuation pipe: Ø 70 mmAll-stainless steel appliance with metal cover and transparent portholeMotor brake: stopping the rotation of the basket when the lid is openedThe ES 10 wringer completes the range of Robot-Coupe preparation devices.It provides a much higher yield than traditional methods and replaces operations carried out by hand more quickly and efficiently.The operation of...
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Stainless steel base AISI 304 18/10.Electric heating, thermostat from 30 to 90°C.Adjustable thermostat from 30°C to 90°C.Rubber feets.
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Time production: 20 kg/h, 6 kg/h for vegetables with sheets.Realization out of stainless steel AISI 304.Cycle of washing 2 min. - Timer.Stainless tank AISI 304, capacity 100 liters, filters out of tank.Manual regulation of the water flow.Drying machine 700 tr/min:Load capacity: 6 kg, 1,5 kg for vegetables with sheets.Tank stainless AISI 304, Ø 270xh195 mm.Stainless steel basket, capacity 13 liters.Transparent lid with microphone-switch of safety.
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Stainless steel base AISI 304 18/10.Electric heating, thermostat from 30° to 90°C.
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Hourly production : 260 to 300 kg/h, 60 to 80 kg/h for leaf vegetables.Realisation in stainless steel AISI 304.Basin in stainless steel AISI 304, double filter, equiped with an overflow.4 programmes available : washing and dry-spinning, pre-washing, continuous washing, dry-spinning.Manual control of the water flow, integrated discharge pump.Cover with safety micro-switch.Disinfectant dispenser (standard).45-liter basket in stainless steel, mesh of 16 mm.Removable pre-flush for cleaning of the...