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Saving time, energy, and maximum performance for remarkable results are the strengths of this professional vegetable cutter CL 50 Robot Coupe. Guarantee: 1 year Strong points : Number of Speeds: 1 Power supply: 230V or 380V as desired Wattage (W): 550
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- Heating surface 910x525mm. - Lower storage cabinet, with 2 sliding doors.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- All around, electric element heating, to block the elements, high productivity and optimal distribution of the heating, regulation by switches (from 50°C till 250°C) - Adjustable flue, easy cleaning.- Insulation of the appliance...
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Made of stainless steel AISI 304.2 fluorescent tubes with actinic rays (2x 15 W).Low use comparable with 1 lamp of 50 Watt.Voltage 5000 V (grounding when in the case of voltage).Attraction angle 180°, protected surface 100 m2.
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Multifunction robot designed for chopping, emulsifying, kneading, grinding or even sauces in a cutter and sliced, wavy cuts, grated, julienne, fries or mixed in vegetable slicer.
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- Heating surface 910x525mm.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- All around, electric element heating, to block the elements, high productivity and optimal distribution of the heating, regulation by switches (from 50°C till 250°C) - Adjustable flue, easy cleaning.- Insulation of the appliance with a 10 mm "alu" plate.- Lower board with 2...
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Made of stainless steel AISI 304.2 fluorescent tubes with actinic rays (2x 15 W).Low use comparable with 1 lamp of 50 Watt.Voltage 5000 V (grounding when in the case of voltage).Attraction angle 360°, protected surface 125 m2.
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Working capacity: • Large chute (104 cm2) for working with bulky vegetables and cylindrical chute (Ø 58 mm) for working with long and fragile vegetables. Variety of cuts: • Complete range of discs making it possible to make all types of fruit or vegetable cuts, namely sliced, wavy cuts, grated, sticks and strips, fries and mixed for CL 40. Simple design: • Bowl and lid easily removable for easy and thorough cleaning. • Design studied for easy maintenance and easy handling. Safety: •...
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- Heating surface 1150x525mm. - Lower storage cabinet, with 2 sliding doors.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- All around, electric element heating, to block the elements, high productivity and optimal distribution of the heating, regulation by switches (from 50°C till 250°C) - Adjustable flue, easy cleaning.- Insulation of the appliance...
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Version to put down or to hang.Actiniques tubes UV-A, 1x 15 W.Robust design, fixing chain included.Operational range: 12/14 metres.
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Product Benefits: Working capacity: • Large chute (104 cm2) for working with bulky vegetables and cylindrical chute (Ø 58 mm) for working with long and fragile vegetables. Variety of cuts: • Complete range of discs making it possible to make all types of fruit or vegetable cuts, namely sliced, wavy cuts, grated, sticks and strips, fries and mixed for CL 40. Simple design: • Bowl and lid easily removable for easy and thorough cleaning. • Design studied for easy maintenance and easy handling....
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- Heating surface 1150x525mm.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- All around, electric element heating, to block the elements, high productivity and optimal distribution of the heating, regulation by switches (from 50°C till 250°C) - Adjustable flue, easy cleaning.- Insulation of the appliance with a 10 mm "alu" plate.- Lower board with 2...
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Version to put down or to hang.Actiniques tubes UV-A, 1x 20 W.Robust design, fixing chain included.Safety, which cuts the power supply in case of disassembling of the external protective railings.Operational range: 12/14 meters.Protection IPX4, CE normes.
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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- Heating surface 910x525mm. - Lower storage cabinet, with 2 sliding doors.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- Heating by aligned slit-burners (7 kW), optimal distribution of the heating.- Regulation by gas valves, with a light and a thermoelectric sensor.- Evacuation of the burned gases on 3 sides.- Insulation of the appliance with a 10...
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Version to be posed or suspended.2 UV-A actiniques tubes 2x 20 W.Robust design, chain of fixRobust design, chain of fixing included.Safety, which cuts the power supply in case of disassembling of the external protective railings.Safety device in case of accidental water projection.Operational range: 12/15 meters.Protection IPX4, CE normes.
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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- Heating surface 910x525mm.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- Heating by aligned slit-burners (7 kW), optimal distribution of the heating.- Regulation by gas valves, with a light and a thermoelectric sensor.- Evacuation of the burned gases on 3 sides.- Insulation of the appliance with a 10 mm "alu" plate.- Adjustable flue, easy...
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Version to be posed or suspended.2 UV-A actiniques Tubes 2x 40W.Robust design, chain of fixing included.Safety, which cuts the power supply in case of disassembling of the external protective railings.Safety device in case of accidental water projection.Operational range: 15/18 meters.Protection IPX4, CE normes.
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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- Heating surface 1150x525mm. - Lower storage cabinet, with 2 sliding doors.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- Heating by aligned slit-burners (7 kW), optimal distribution of the heating.- Regulation by gas valves, with a light and a thermoelectric sensor.- Evacuation of the burned gases on 3 sides.- Insulation of the appliance with a 10...
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Version to be posed or suspended.2 U.V.-A actiniques tubes, 2x 15 W.Robust design, chain of fixing included.Operational range: 10/12 meters.Protection IPX4, CE normes
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Exactitube pusherThe new Exactitube pusher reduces the diameter of the feed chute and now allows even small ingredients, e.g. red peppers, pickles, dry sausage, bananas, strawberries, grapes, etc., to be sliced regular. Processing capacityA large chute (surface 139 cm²) for cutting bulky vegetables like cabbage or celery. It is possible to process up to 10 tomatoes at one time.PrecisionA round gutter (Ø 58 mm) especially for long or brittle vegetables (eg zucchini, cucumbers, mushrooms) with...
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- Heating surface 1150x525mm.- High temperature steel plate (special alloy), polished, thickness 20 mm.- In the front, channel for the fat absorption and collection, with shaft and drawer for residues, optimal cleaning.- Heating by aligned slit-burners (7 kW), optimal distribution of the heating.- Regulation by gas valves, with a light and a thermoelectric sensor.- Evacuation of the burned gases on 3 sides.- Insulation of the appliance with a 10 mm "alu" plate.- Adjustable flue, easy...
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7 new cuts,4 sizes of Wafers and 3 sizes of Brunoise.Big capacityLarge semi-circular (132 cm² feed chute) for cutting bulky vegetables, such as cabbage and celery.Chuteround feed of precision Ø 69 mm for cutting long vegetables, fitted with an insert to guide vegetables or fruits during cutting.Especially for small quantities.removable for small quantities of brunoise, to facilitate cleaning.Content: 600 g of potatoes 3x3x3 mm.Wide variety of cutting operationsLarge collection of 50 cutting...