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Saving time, energy, and maximum performance for remarkable results are the strengths of this professional vegetable cutter CL 50 Robot Coupe. Guarantee: 1 year Strong points : Number of Speeds: 1 Power supply: 230V or 380V as desired Wattage (W): 550
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Multifunction robot designed for chopping, emulsifying, kneading, grinding or even sauces in a cutter and sliced, wavy cuts, grated, julienne, fries or mixed in vegetable slicer.
2 professional magnetrons, for intensive use. Digital controls, 30 storable "programs" with self-diagnostic device, 5 power levels. Preset key for 20-second use (at the highest power). Outgoing power 1500 W. Easy cleaning of the aeration filter. Interior dimensions : 370x370xh190 mm. Contents 26 liters. Stackable units. Interior and exterior manufactured in stainless steel.
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Working capacity: • Large chute (104 cm2) for working with bulky vegetables and cylindrical chute (Ø 58 mm) for working with long and fragile vegetables. Variety of cuts: • Complete range of discs making it possible to make all types of fruit or vegetable cuts, namely sliced, wavy cuts, grated, sticks and strips, fries and mixed for CL 40. Simple design: • Bowl and lid easily removable for easy and thorough cleaning. • Design studied for easy maintenance and easy handling. Safety: •...
2 professional magnetrons, adequate for intensive use. Mechanic control, 5 power levels. Programmable timer key for 20 seconds use at the highest power. Outgoing power 1850 W. Easy cleaning of the aeration filter. Dimensions int.: 370x370xh190 mm Content 26 litres. Stackable units Interior and exterior manufactured in stainless steel.
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Product Benefits: Working capacity: • Large chute (104 cm2) for working with bulky vegetables and cylindrical chute (Ø 58 mm) for working with long and fragile vegetables. Variety of cuts: • Complete range of discs making it possible to make all types of fruit or vegetable cuts, namely sliced, wavy cuts, grated, sticks and strips, fries and mixed for CL 40. Simple design: • Bowl and lid easily removable for easy and thorough cleaning. • Design studied for easy maintenance and easy handling....
2 professional magnetrons, for intensive use. Digital controls, 30 storable "programs" with self-diagnostic device, 5 power levels. Preset key for 20-second use (at the highest power). (Outgoing) power 1850 W. Easy cleaning of the aeration filter. Interior dimensions : 370x370xh190 mm. Contents 26 liters. Stackable units. Interior and exterior manufactured in stainless steel.
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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Cooking on 2 levels, inner chamber of 535x330xh250 mm.4 professional microwave ovens of 450 W, specially designed for intensive use, power 1800 W.Mechanic control, programmable clock (60 min.).Capacity 44 liters, 4 power levels.Inner- and outer finishing in stainless steel, swinging door.
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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Cooking on 2 levels, inner chamber of 535x330xh250 mm.4 professional microwave ovens of 525 W, specially designed for intensive use, power 2100 W.Mechanic control, programmable clock (60 min.).Capacity 44 liters, 4 power levels.Inner- and outer finishing in stainless steel, swinging door.
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Temperature setting on each tank (+2° to +8°C).Polycarbonate tanks, ABS cover, equipped with metering valve, completely removable for easy maintenance.Rotating pallet system (thus avoiding foam problems).Tropicalized thermal unit (ambient temperature +43°C).Refrigerant evaporator in stainless steel AISI 304.Refrigerant gas R290The device is built in compliance with the current CE standards.
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Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
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Cooking on 2 levels, inner chamber of 535x330xh250 mm.4 professional microwave ovens of 800 W, specially designed for intensive use, power 3200 W.Mechanic control, programmable clock (60 min.).Capacity 44 liters, 4 power levels.Inner- and outer finishing in stainless steel, swinging door.
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Temperature setting on each tank (+2° to +8°C).Polycarbonate tanks, ABS cover, equipped with metering valve, completely removable for easy maintenance.Rotating pallet system (thus avoiding foam problems).Tropicalized thermal unit (ambient temperature +43°C).Refrigerant evaporator in stainless steel AISI 304.Refrigerant gas R290The device is built in compliance with the current CE standards.
Exactitube pusherThe new Exactitube pusher reduces the diameter of the feed chute and now allows even small ingredients, e.g. red peppers, pickles, dry sausage, bananas, strawberries, grapes, etc., to be sliced regular. Processing capacityA large chute (surface 139 cm²) for cutting bulky vegetables like cabbage or celery. It is possible to process up to 10 tomatoes at one time.PrecisionA round gutter (Ø 58 mm) especially for long or brittle vegetables (eg zucchini, cucumbers, mushrooms) with...
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Inner chamber of 406x336xh217 mm.2 professional microwave ovens of 450 W, specially designed for intensive use, power 1350 W.Mechanic control, programmable clock (99 min.).Pre-programmed keys (99 programmes).Capacity 30 liters, 5 power levels.Inner- and outer finishing in stainless steel, swinging door.Card reader Micro SD.Functions to be used separately or together :microwave 1350 Welectrical grill 1840 Wconvection oven 1800 W (100-250 °C).
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Temperature regulator for drink from +2°C to +8°C.System rotating spatulas (preventing the formation of foam).Polycarbonate trays.Fully removable for daily maintenance.Refrigerating evaporator in AISI 304 stainless steel.AISI 304 stainless steel structure.Tropicalized thermal unit (ambient temperature +43°C).Refrigerant gas R290The appliance is built in compliance with current (CE) standards.
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7 new cuts,4 sizes of Wafers and 3 sizes of Brunoise.Big capacityLarge semi-circular (132 cm² feed chute) for cutting bulky vegetables, such as cabbage and celery.Chuteround feed of precision Ø 69 mm for cutting long vegetables, fitted with an insert to guide vegetables or fruits during cutting.Especially for small quantities.removable for small quantities of brunoise, to facilitate cleaning.Content: 600 g of potatoes 3x3x3 mm.Wide variety of cutting operationsLarge collection of 50 cutting...