%
Interior volume 9831 liters.Useful passage 720xh1860 mm. Galvanized steel panel recovered with a non-toxic plastic white film, food quality, polyurethane insulation injected at high density, eco-friendly (without CFC).Thickness of the wall, floor and ceiling = 80 mm.Locking of the panel by built-in "eccentric-gear" hooks.Anti-slip stainless steel floor.The angles and the corners of the floor, the ceiling and the walls are all at 135°, "sanitary".Very strong "bulging" door, reversible,...
%
Saving time, energy, and maximum performance for remarkable results are the strengths of this professional vegetable cutter CL 50 Robot Coupe. Guarantee: 1 year Strong points : Number of Speeds: 1 Power supply: 230V or 380V as desired Wattage (W): 550
%
Galvanized steel panels covered with a "non-toxic" white plastic film, food grade, high density injected polyurethane insulation, ecological (CFC-free).Wall, floor and ceiling thickness = 100 mm.Locking of the panels by built-in "eccentric" hooks.Stainless steel floor "non-slip".The corners and corners of the floor, sky and walls are all at 135° "sanitary".Very robust door, reversible, useful passage 900xh1860, closing by magnetic "pressure" seal (easy replacement, without tools), hinges with...
%
Multifunction robot designed for chopping, emulsifying, kneading, grinding or even sauces in a cutter and sliced, wavy cuts, grated, julienne, fries or mixed in vegetable slicer.
%
Panels in galvanized steel covered with a white plastic film "not toxic", alimentary quality, isolation in injected polyurethane, high density, ecologic (w/o CFC's).Walls, floor and ceiling thickness = 100 mm.Locking of the panel by built-in "eccentric-gear" hooks.Floor in stainless steel. "anti-slip".Angles and corners of the floor, ceiling and floors, all at 135° '"sanitized".Very robust door, reversible, useful space 920xh1860, lock secured by magnetic seal "by pressure" (easy replacement...
%
Working capacity: • Large chute (104 cm2) for working with bulky vegetables and cylindrical chute (Ø 58 mm) for working with long and fragile vegetables. Variety of cuts: • Complete range of discs making it possible to make all types of fruit or vegetable cuts, namely sliced, wavy cuts, grated, sticks and strips, fries and mixed for CL 40. Simple design: • Bowl and lid easily removable for easy and thorough cleaning. • Design studied for easy maintenance and easy handling. Safety: •...
%
Panels in galvanized steel covered with a white plastic film "not toxic", alimentary quality, isolation in injected polyurethane, high density, ecologic (w/o CFC's).Walls, floor and ceiling thickness = 100 mm.Locking of the panel by built-in "eccentric-gear" hooks.Floor in stainless steel. "anti-slip".Angles and corners of the floor, ceiling and floors, all at 135° '"sanitized".Very robust door, reversible, useful space 920xh1860, lock secured by magnetic seal "by pressure" (easy replacement...
%
Product Benefits: Working capacity: • Large chute (104 cm2) for working with bulky vegetables and cylindrical chute (Ø 58 mm) for working with long and fragile vegetables. Variety of cuts: • Complete range of discs making it possible to make all types of fruit or vegetable cuts, namely sliced, wavy cuts, grated, sticks and strips, fries and mixed for CL 40. Simple design: • Bowl and lid easily removable for easy and thorough cleaning. • Design studied for easy maintenance and easy handling....
%
Interior volume 10182 liters.Useful passage 720xh1860mm Galvanized steel panel recovered with a non-toxic plastic white film, food quality, polyurethane insulation injected at high density, eco-friendly (without CFC).Thickness of the wall, floor and ceiling = 80 mm.Locking of the panel by built-in "eccentric-gear" hooks.Anti-slip stainless steel floor.The angles and the corners of the floor, the ceiling and the walls are all at 135°, "sanitary".Very strong "bulging" door, reversible,...
%
Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
%
%
Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
%
Interior volume 13037 liters.Useful passage 720xh1860mm Galvanized steel panel recovered with a non-toxic plastic white film, food quality, polyurethane insulation injected at high density, eco-friendly (without CFC).Thickness of the wall, floor and ceiling = 80 mm.Locking of the panel by built-in "eccentric-gear" hooks.Anti-slip stainless steel floor.The angles and the corners of the floor, the ceiling and the walls are all at 135°, "sanitary".Very strong "bulging" door, reversible,...
%
Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 25x25x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to reconcile cutting...
%
Interior volume 11434 liters.Useful passage 720xh1860 mm. Galvanized steel panel recovered with a non-toxic plastic white film, food quality, polyurethane insulation injected at high density, eco-friendly (without CFC).Thickness of the wall, floor and ceiling = 100 mm.Locking of the panel by built-in "eccentric-gear" hooks.Anti-slip stainless steel floor.The angles and the corners of the floor, the ceiling and the walls are all at 135°, "sanitary".Very strong "bulging" door, reversible,...
%
Exactitube pusherThe new Exactitube pusher reduces the diameter of the feed chute and now allows even small ingredients, e.g. red peppers, pickles, dry sausage, bananas, strawberries, grapes, etc., to be sliced regular. Processing capacityA large chute (surface 139 cm²) for cutting bulky vegetables like cabbage or celery. It is possible to process up to 10 tomatoes at one time.PrecisionA round gutter (Ø 58 mm) especially for long or brittle vegetables (eg zucchini, cucumbers, mushrooms) with...
%
Interior volume 11610 liters.Useful passage 720xh1860 mm. Galvanized steel panel recovered with a non-toxic plastic white film, food quality, polyurethane insulation injected at high density, eco-friendly (without CFC).Thickness of the wall, floor and ceiling = 100 mm.Locking of the panel by built-in "eccentric-gear" hooks.Anti-slip stainless steel floor.The angles and the corners of the floor, the ceiling and the walls are all at 135°, "sanitary".Very strong "bulging" door, reversible,...
%
7 new cuts,4 sizes of Wafers and 3 sizes of Brunoise.Big capacityLarge semi-circular (132 cm² feed chute) for cutting bulky vegetables, such as cabbage and celery.Chuteround feed of precision Ø 69 mm for cutting long vegetables, fitted with an insert to guide vegetables or fruits during cutting.Especially for small quantities.removable for small quantities of brunoise, to facilitate cleaning.Content: 600 g of potatoes 3x3x3 mm.Wide variety of cutting operationsLarge collection of 50 cutting...
%
Unit width 400 mm, small footprint.Cooling capacity 671 (W/f) for chamber volume 3,6 m³ / 3600 Lit (T° internal -20° C & T° external +32° C).Refrigerant expansion by thermostatic valve. Supplied with a cable for the connection of the door heater. "Overlapping" refrigeration units.Unit certified in climatic class 5 (40°C Temperature - 40% Humidity).All units are supplied as standard with a high pressure switch and KVL valve.Automatic hot gas defrost with self-evaporation and overflow.The...
%
Product advantages: Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 50x70x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to...
%
Unit width 400 mm, small footprint.Cooling capacity 817 (W/f) for chamber volume 4,8 m³ / 4800 Lit (T° internal -20° C & T° external +32° C).Refrigerant expansion by thermostatic valve. Supplied with a cable for the connection of the door heater. "Overlapping" refrigeration units.Unit certified in climatic class 5 (40°C Temperature - 40% Humidity).All units are supplied as standard with a high pressure switch and KVL valve.Automatic hot gas defrost with self-evaporation and overflow.The...
%
Product advantages: Working capacity: • Large chute allowing the cutting of bulky vegetables such as cabbage, salad. Wide variety of cuts: • Complete range of 50 discs for sliced, crinkled, grated, sticks, strips and macedonia (from 5x5x5 mm to 50x70x25 mm) with precision and optimum cutting quality. • Device 1 speed of 375 rpm, ideal for cutting fragile products, macedonia and fries and guaranteeing a wide variety of slices, grated and julienne. • Device 2 speeds 375 and 750 rpm designed to...
%
Unit width 400 mm, small footprint.Cooling capacity 953 (W/f) for chamber volume 6,1 m³ / 6100 Lit (T° internal -20° C & T° external +32° C).Refrigerant expansion by thermostatic valve. Supplied with a cable for the connection of the door heater. "Overlapping" refrigeration units.Unit certified in climatic class 5 (40°C Temperature - 40% Humidity).All units are supplied as standard with a high pressure switch and KVL valve.Automatic hot gas defrost with self-evaporation and overflow.The...
%
Product Benefits: Working capacity: • Large lever chute (surface area: 238 cm2) for working bulky vegetables and automatic chute for continuous cutting. • Powerful motor allowing high flow rates (up to 1800 kg / h) to be obtained. Wide variety of cuts: • Complete collection of more than 50 discs to make sliced, grated, sticks, strips, mixed or fries. • 4 types of chutes to offer the best tool for each preparation and vegetable. Simple and robust design: • Predominance of stainless steel in...