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Automatic roll up system.Maximum pressure to use is 6 bars and temperature 60°C.Waterflow 10 liters/min.Bodywork in stainless steel 18/10 AISI 304 (brushed finishing touch).N.B.: delivered without faucet for connection.
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Temperature: -2° -14°C- Manufactured in solid wood.- Plexiglas dome.- Stainless steel AISI 304 display area.- Built-in airtight unit (ambient t° +32°C).- Static evaporator treated against the "coating" acids and the salts. - Refrigerant R134A.- Frame on castors.- Manual defrosting.NB: for the temperature update, this trolley needs to be connected on an electric network +/- 2 hours in advance ; then store the ice cream which might be at its service temperature (-14°C), this trolley isn't...
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Solid beech wood frame with plywood base and sides. Wenge finish.Stainless steel bowl GN , 150 mm deep.Heating with submerged electric resistance protected by grids. Digital thermometer/thermostat.Knife holder, Swivel castors.
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Solid beech wood frame with plywood base and sides. Wenge finish.Stainless steel bowl GN, 150 mm deep.Heating with submerged electric resistance protected by grids. Digital thermometer/thermostat.Knife holder, Swivel castors.
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Model with wall fixation, placed at a height of 1,50 m of the floor.Automatic roll up system.Gun type handle and trigger equiped with a "no-drip" system.Maximum pressure tu use is 8.5 bars and temperature 60°C.Waterflow 10 liters/min.Bodywork in stainless steel 18/10 AISI 304 (brushed finishing touch).N.B.: delivered without faucet for connection.
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