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Top 1.2 mm with rounding downwards 50 mm.Basin GN-200 mm, rounded angles, outlet tube and abundance tube.Manual filling up,except 6 GN 1/1 through electro valve.Electric heating through electric resistances underneath the basin.Manufactured in stainless steel AISI 304 on adjustable feet in PVC.Closed at service side with 2 sliding doors.
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Very easy to use and control citrus juicer. You just have to place half of the fruit and lower the lever to start the mechanism.
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Top 1.2 mm with rounding downwards 50 mm.Basin GN-200 mm,rounded angles, outlet tube and abundance tube.Manual filling up,except 6 GN 1/1 through electro valve.Electric heating through electric resistances underneath the basin.Manufactured in stainless steel AISI 304 on adjustable feet in PVC.Closed at service side with 2 sliding doors.
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- Stainless steel AISI 304 lever on top.- All parts in contact with the citrus fruit can be dismatled without tools, easy maintenance.- Delivered with 1 polycarbonate mug.- Motor 1300 rpm with thermal security.- Finishing: orange.Note: continuous time of use span 30 min.
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Professional machine for wiping and polishing cutlery taken out of the dishwasher.Ideally designed for medium and small catering activities.Productivity 60 covers per minute.Made of stainless steel.Molded ABS tank.Quantity of ecological granules in vat 3 kg.Foldable" holder for standard receiving trayWith UV lamp as standard, for sterilizing cutlery.Hot air fan at "end of stroke".Supplied with 3 kg of vegetable granulate and 1 PVC receiving tray.The enveloping action of the vegetable...
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Top 1,2 mm with rounding downwards 50 mm.Basin GN-200 mm,rounded angles, outlet tube and abundance tube.Manual filling up,except 6 GN 1/1 through electro valve.Electric heating through electric resistances underneath the basin.Manufactured in stainless steel AISI 304 on adjustable feet in PVC.
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Stainless steel AISI 304 lever on top.All parts in contact with the citrus fruit can be dismatled without tools, easy maintenance.Delivered with 1 polycarbonate mug.Motor 1300 rpm with thermal security.Finishing: chrome.
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Professional machine designed to wipe and polish cutlery taken out of the dishwasher.Ideally designed for large and medium sized hotel or community activities.Productivity 130 covers per minute.Made of stainless steel.Support on wheels, 2 of which have brakes.Molded ABS tank.Quantity of ecological granules in tank 8.5 kg.Foldable" holder for standard receiving tray.With UV lamp as standard, for sterilizing cutlery.Hot air fan at "end of stroke".Supplied with 8.5 kg of vegetable aggregate and...
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Top 1.2 mm with rounding downwards 50 mm.Equipped with socket 230V/3.Drawer with lock.Manufactured in stainless steel AISI 304 on adjustable feet in PVC.
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- Production: 20/25 oranges (maximum diameter 85 mm) per minute.- Storage capacity: 4 Kg.- Loading ramp and recovery tank supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.
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Capaciteit: 8000/9000 stuks/uurHoeveelheid granulaat in kuip : 5 kgGeleverd met 5 kg vegetarisch granulaat en 2 opvangbakken in PVC
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Base crossed with storage for plates and cutlery.Stainless steel posterns, roof with removable protections (condiments or dishes 190 mm) , anti-breath protection cristal "plexiglas", at each side, LED lighting.2 stainless steel tracks, 1 at each side (folding shelves, easy pass, standard doors, 0.8 m).Built-in compressor unit, climate class 4 (30°C & 55% RH)Evaporator "coil" drowned in the stainless steel tank.Ecological refrigerant R290 (CFC-free)Insulation made of expanded polyurethane,...
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- Production: 20/25 oranges (maximum diameter 80 mm) per minute.- Storage capacity: 12Kg.- Loading ramp and recovery tank supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.
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Version with automatic lift of the dome, motorized piston. Basement for the storage of plates and cutlery.Posterns in brushed stainless steel with removable retainers (condiments or dishes 190 mm) Crystal anti mist 'tempered' on each side, LED lighting.Service rack in stainless steel, one on each side (folding shelves, easy distribution, standard doors 0.8 m).Heating version / bain marie: to maintain the temperature of your meals.Heating by 2 armoured resistances in vats of stainless...
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Production: 10/12 oranges (maximum diameter 70 mm) per minute.Storage capacity: 3 oranges.Loading ramp and recovery tank supplied as standard.Pressure control.Made of "food" materials that do not undergo any alteration in contact with orange juice.Designed for easy maintenance, exterior and interior.Automatic shutdown.
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- Production: 20/25 oranges (maximum diameter 80 mm) per minute. - Storage capacity: 12Kg. - Refrigerated storage of 7L.- Loading ramp, furniture (on wheels) and recovery bin supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.
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Bottom mirror (enhances the presented products)Basement for the storage of plates and cutlery.Posterns in brushed stainless steel, roof made from hardened glass , LED illumination Service shelf made of stainless steel, one of each side (folding shelves), easy passage, standard doors (0.8 m). Heating by 2 armoured resistances in vats of stainless steel. Expanded polyurethane insulation, CFC-free. Drain for the water in the tank system. Electronic controller (digital).
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Top 1.2 mm with rounding downwards 50 mm.Basin GN-200 mm, rounded angles, outlet tube and abundance tube.Manual filling up,except 6 GN 1/1 through electro valve.Electric heating through electric resistances underneath the basin.Manufactured in stainless steel AISI 304 on adjustable feet in PVC.Closed at service side with 2 sliding doors.
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- Production: 20/25 oranges (maximum diameter 80 mm) per minute. - Storage capacity: 12Kg. - Possibility to adjust the height of the glass / bottle holder. - On/Off controlled via the service valve.- Loading ramp, furniture (on wheels) and recovery bin supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.