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Système de refroidissement par groupe monobloc, classe climatique 4 (température 30°C et humidité 55%). Évaporateur ventilé.Gaz réfrigérant R455a.Régulation électronique, température +2°C +8°C.Dégivrage automatique.
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Element necessary to install the external firewall without the external air flow regulator.
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Poignée du panier en matière athermique.Réalisation en acier inox 18/10 AISI 304.
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Essential equipment to guarantee a 100% hygiene..Storage Cabinet made of stainless steel, interior and exterior, stainless steel floor.Removable panels, with assembly hooks.Insulation of 40 mm, in polyurethane without CFC.Can recieve 240 liters dustbins (not included)Upper valves for emptying the waste.
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Reduction of the smoke outlet and hot air of 180 to 150 mm.
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Poignée du panier en matière athermique.Réalisation en acier inox 18/10 AISI 304.
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Grid storage space (under the top).With coal reserve.Coal palette.On swivel wheels, 2 with brakes.
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Poignée du panier en matière athermique.Réalisation en acier inox 18/10 AISI 304.
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Essential equipment to guarantee a 100% hygiene..Storage Cabinet made of stainless steel, interior and exterior, stainless steel floor.Removable panels, with assembly hooks.Insulation of 40 mm, in polyurethane without CFC.Can recieve 240 liters dustbins (not included)Upper valves for emptying the waste.
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Grid storage space (under the top).With coal reserve.Coal palette.On swivel wheels, 2 with brakes.
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Poignée du panier en matière athermique.Réalisation en acier inox 18/10 AISI 304.
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Grid storage space (under the top).With coal reserve.Coal palette.On swivel wheels, 2 with brakes.
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Poignée du panier en matière athermique.Réalisation en acier inox 18/10 AISI 304.
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Regulation on 6 levels, possibility GN 1/1.Production 60 Kg / h (recommended for 90 people).Power expressed in Kw: 3.Carrying capacity in coal 3Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (585x465 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25% reduction of coal...
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Regulation on 6 levels, possibility GN 1/1.Production 60 Kg / h (recommended for 90 people).Power expressed in Kw: 3.Carrying capacity in coal 3Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (585x465 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated cooking chamber.Insulation system (patented) that reduces the temperature in contact with the furnace (+/-60ºC) and reduces energy consumption (25% reduction in coal...
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Handgreep in geïsoleerd materiaal.Uitgevoerd in R.V.S. 18/10 AISI 304.
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Poignées du panier en matière athermique.Réalisation en acier inox 18/10 AISI 304.
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Regulation on 6 levels, possibility GN 1/1.Production 60 Kg / h (recommended for 90 people).Power expressed in Kw: 3.Carrying capacity in coal 3Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (585x465 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25% reduction of coal...
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Regulation on 6 levels, possibility GN 1/1 + GN 2/4.Production 75 Kg / h (recommended for 115 people).Power expressed in Kw: 4,5.Carrying capacity in coal 4,5Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (685x535 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25%...