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Production per hour: 100 liters. Continue production of whipped cream and mousses.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
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Element necessary to install the external firewall without the external air flow regulator.
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Schedule production: 150 liters. Production of whipped cream and mousses with high overrun.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
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Reduction of the smoke outlet and hot air of 180 to 150 mm.
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Schedule production: 300 liters continuous. Production of whipped cream and mousses with high overrun.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
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Grid storage space (under the top).With coal reserve.Coal palette.On swivel wheels, 2 with brakes.
Model (model)10x gastronorm 1/1Housing (Housing)Stainless steelWheels / legsWheels (Wheels)Number of doors1Self-closing doorsWho who)Replaceable door hingesWho who)The resolverR-452A (R-452A)Insulation thickness (mm)60mm (60mm)Dimensions790(W)x800(D)x1430(H)mmWeight (kg)193kgVoltage (V) and Power (kW)230V/1170WAdditional25kg from 90°C to +3°C in 90 minutes | 15kg from 90°C to -18°C in 270 minutesGuarantee2 years
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Grid storage space (under the top).With coal reserve.Coal palette.On swivel wheels, 2 with brakes.
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Grid storage space (under the top).With coal reserve.Coal palette.On swivel wheels, 2 with brakes.
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Regulation on 6 levels, possibility GN 1/1.Production 60 Kg / h (recommended for 90 people).Power expressed in Kw: 3.Carrying capacity in coal 3Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (585x465 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25% reduction of coal...
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Capacity: 6x GN 1/1 (grids and plates optionals).Cycle production : 20 Kg (+70° C +3° C) ou 12 Kg (+70° C -18° C).Core probe, serial."Anti-tilt" structure in stainless steel cable. (detachable), space between plates 74 mm.Refrigerant expansion R404A by thermostat.4 adjustables stainless steel wheels.Type "A", microprocessor, digital ((in sealed box, 100% waterproof), with HACCP functions, programmables as desire.4 cycles to choose "Soft Chill" or "Soft Freeze" for sensitive...
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Regulation on 6 levels, possibility GN 1/1.Production 60 Kg / h (recommended for 90 people).Power expressed in Kw: 3.Carrying capacity in coal 3Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (585x465 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated cooking chamber.Insulation system (patented) that reduces the temperature in contact with the furnace (+/-60ºC) and reduces energy consumption (25% reduction in coal...
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Version "walll" with raised rear edge.Cycle production : 20 Kg (+70° C +3° C) ou 12 Kg (+70° C -18° C).Core probe, serial."Anti-tilt" structure in stainless steel cable. (detachable), space between plates 74 mm.Refrigerant expansion R404A by thermostat.4 adjustables stainless steel wheels.Type "A", microprocessor, digital ((in sealed box, 100% waterproof), with HACCP functions, programmables as desire.4 cycles to choose "Soft Chill" or "Soft Freeze" for sensitive products_backup_1_1,...
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Regulation on 6 levels, possibility GN 1/1.Production 60 Kg / h (recommended for 90 people).Power expressed in Kw: 3.Carrying capacity in coal 3Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (585x465 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25% reduction of coal...
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Regulation on 6 levels, possibility GN 1/1 + GN 2/4.Production 75 Kg / h (recommended for 115 people).Power expressed in Kw: 4,5.Carrying capacity in coal 4,5Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (685x535 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25%...
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Regulation on 6 levels, possibility GN 1/1 + GN 2/4.Production 75 Kg / h (recommended for 115 people).Power expressed in Kw: 4,5.Carrying capacity in coal 4,5Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (685x535 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated cooking chamber.Insulation system (patented) that reduces the temperature in contact with the furnace (+/-60ºC) and reduces energy consumption (25%...
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Regulation on 6 levels, possibility GN 1/1 + GN 2/4.Production 75 Kg / h (recommended for 115 people).Power expressed in Kw: 4,5.Carrying capacity in coal 4,5Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (685x535 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25%...
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Regulation on 6 levels, possibility GN 2/1 + GN 1/1.Production 120 Kg / h (recommended for 150 people).Power expressed in Kw: 8.Carrying capacity in coal 5Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (1060x625 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25%...