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Finishing and general protection product for use on satin-finished, metal, wood, laminated, plastic, etc. surfaces. Evaporates quickly, does not attract dirt and leaves a film of lubricant and gloss. Frequent use avoids the formation of halos and spots.MODALITIES OF USE: It is advisable to use BRILL-SS with vaporizer, directly on the surfaces to be treated, pass with dry paper or with a clean cloth and rub until complete absorption.
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Element necessary to install the external firewall without the external air flow regulator.
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Decarbonizing and highly degreasing detergent for professional use to remove cooking grease or carbonized deposits cooked by: ovens, plates, grills, rotisseries, deep fryers, plates of cooking, etc.MODALITIES OF USE: Possibly heat the surfaces to 30-40 ° C, spray and distribute the product on all the walls; Let stand for a few minutes, then pass with a damp sponge. If the dirt has been there for some time, let it act a little longer and remove with a spatula. It can also be used cold as long...
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Reduction of the smoke outlet and hot air of 180 to 150 mm.
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Grid storage space (under the top).With coal reserve.Coal palette.On swivel wheels, 2 with brakes.
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Washing detergent for steam or convection, self-cleaning ovens.MODALITIES OF USE: the product is dosed automatically through the special programming of the oven.
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Grid storage space (under the top).With coal reserve.Coal palette.On swivel wheels, 2 with brakes.
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Rinsing product, suitable for self-cleaning ovens as a neutralizer for residual alkalinity after rinsing.MODALITIES OF USE AND DOSES: the product is automatically dosed thanks to the special programming of the oven.
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Grid storage space (under the top).With coal reserve.Coal palette.On swivel wheels, 2 with brakes.
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Polishing disinfectant detergent, slightly perfumed, formulated for the cleaning and maintenance of stainless steel surfaces, to make them shine again.MODALITIES OF USE: Pour POLI-SS onto a damp sponge and pass over the surface to be cleaned, rinse well and wring with a clean cloth until it shines.
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Regulation on 6 levels, possibility GN 1/1.Production 60 Kg / h (recommended for 90 people).Power expressed in Kw: 3.Carrying capacity in coal 3Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (585x465 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25% reduction of coal...
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Degreaser product for professional use, to remove greasy dirt in the kitchen, but especially to polish any polished or satin-finished steel surface like tables, hoods, interiors of refrigeration cells, slicers, trolleys, etc. .; Degreases perfectly and makes the surface shine again.MODALITIES OF USE: Ready to use to spray directly on surfaces to be cleaned and polished. Leave for a few seconds, then wipe with disposable paper.
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Regulation on 6 levels, possibility GN 1/1.Production 60 Kg / h (recommended for 90 people).Power expressed in Kw: 3.Carrying capacity in coal 3Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (585x465 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated cooking chamber.Insulation system (patented) that reduces the temperature in contact with the furnace (+/-60ºC) and reduces energy consumption (25% reduction in coal...
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Universal degreasing and disinfecting detergent for professional use that eliminates all types of dirt on all surfaces in the kitchen; UNIV-SG is safe for users (Law 81/08 Ex 626) and effective for cleaning food contact equipment (HACCP).The formula is particularly rich, allows a very high dilution of the product whereas the absence of the mentions of danger on the label make the handling simple and safe.UNIV-SG is suitable for cleaning work surfaces, tiles, hoods and filters, refrigerator...
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Regulation on 6 levels, possibility GN 1/1.Production 60 Kg / h (recommended for 90 people).Power expressed in Kw: 3.Carrying capacity in coal 3Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (585x465 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25% reduction of coal...
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Regulation on 6 levels, possibility GN 1/1 + GN 2/4.Production 75 Kg / h (recommended for 115 people).Power expressed in Kw: 4,5.Carrying capacity in coal 4,5Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (685x535 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25%...
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Regulation on 6 levels, possibility GN 1/1 + GN 2/4.Production 75 Kg / h (recommended for 115 people).Power expressed in Kw: 4,5.Carrying capacity in coal 4,5Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (685x535 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated cooking chamber.Insulation system (patented) that reduces the temperature in contact with the furnace (+/-60ºC) and reduces energy consumption (25%...
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Regulation on 6 levels, possibility GN 1/1 + GN 2/4.Production 75 Kg / h (recommended for 115 people).Power expressed in Kw: 4,5.Carrying capacity in coal 4,5Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (685x535 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25%...
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Regulation on 6 levels, possibility GN 2/1 + GN 1/1.Production 120 Kg / h (recommended for 150 people).Power expressed in Kw: 8.Carrying capacity in coal 5Kg.Standard equipment: one meat tongs, 1 scraper and 1 grid in "O" shape (1060x625 mm).Exterior finish in stainless steel, interior finish in stainless steel and cast iron.Fully insulated oven.Isolation system (patented) which decreases the temperature in contact with the oven (+/- 60 ° C) and the reduction of energy consumption (25%...