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* The construction is stainless steel. * The cooking vessel has an automatic tilting system controlled by the control panel. * Causes labor savings. * Thanks to its indirect heating system, a homogeneous heat distribution and energy saving are obtained. * Lid operated by hand. * Taps for filling and drainage. * Contains a 2 '' relief valve to drain the vassel in an emergency. * A safety pressure valve is used between the liners. * Stainless steel burner. * Gas safety valve and piezo ignition....
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* Round or rectangular kettles are suitable for sautéing or poaching all kinds of food products. * Monoblock well up to 250 liters for easy cleaning and durability. * The double-skinned lid which increases the insulation of the cooking vessel has a hinged and counterbalanced mechanism for easy opening-closing. * The tight fitting lid reduces cooking time and lowers energy costs. * Indirect pans provide a uniform heated base and the kettle side wells by an indirect heating system that uses...
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Version with condenser. Reversible door.AISI 304 stainless steel drum with direct drive motor."BUTTERFLY" drying system.Simplified control system, several programs in memory.Display showing all the status of the programs.Possibility of downloading programs via Wi-fi.Front and top panel in stainless steel AISI 304, side panels in titanium.Important : Predisposition for coin-operated machine: the washing machine can easily be configured in self-service version and connected to a coin-operated...
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Version with discharge. Reversible door.AISI 304 stainless steel drum with direct drive motor."BUTTERFLY" drying system.Simplified control system, several programs in memory.Display showing all the status of the programs.Possibility of downloading programs via Wi-fi.Front and top panel in stainless steel AISI 304, side panels in titanium.Important : Predisposition for coin-operated machine: the washing machine can easily be configured in self-service version and connected to a coin-operated...
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Tank GN 1/3, delivered with 6 specific baskets, numbered.Thermal lateral handles and stainless steel lid.Heatng resistance, except for tank (standard bain-marie).On/Off switch and thermostat from 0 to 100°C, with limiting device.
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3 slices of bread per minute.Adjustable speed.Selection knob (4 functions).Opening of 186xh88 mm.Removable front and back racks.Permanent greasing of motor.Zigzagging warming element.Clean up plate and removable crumb receptacle for better cleaning.
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Stainless steel base AISI 304 18/10.Heated electric resistance elements.Voltage supply 230 V single phase 50/60 HzElectric heating, thermostat from 30 to 90°C.Rubber feet.Power 450 W.Plexiglas "dome" with double opening.