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Manufactured in stainless steel AISI 304.Work top strengthened and soundproof.Strengthened base intermediary shelf, removable and adjustable in heightSliding doors or swinging doors with immersed handles.Adjustable stainless steel legs.
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Plan de travail insonorisé et renforcé.Tablette intermédiaire amovible, réglable et renforcée.Porte battante, poignée intégrée.Réalisation en acier inox AISI 304 (finition type "Scotch brite").Pieds en acier inox avec vérins en inox réglables.
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Casing in 18/10 stainless steel, cast iron plate, with groove at the bottom and at the top, very short preheating time, a cleanliness drawer and large juice collector, the left and right plates are individually switched on with thermostats and indicator light. separate control
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- Specially designed for fast food chains, franchises and any high-volume establishment.- Bottom plate, equipped with an independent selector switch.- Useful dimensions plate: 360x360 mm.- Food enamel plates with high thermal conductivity value. - Easy and easy maintenance, thanks to its juice drawer, 100% smooth surface and scraper, which is delivered as standard. - Smooth lower plate, grooved upper plate, self-balancing with adjustable pressure spring (new concept, more flexible, easy...
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Plan de travail insonorisé et renforcé.Tablette intermédiaire amovible, réglable et renforcéePorte battante, poignée intégréeDosseret arrière incliné de 85 mmRéalisation en acier inox 18/10 AISI 304 (finition brossé)Pieds en acier inox avec vérins réglables
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- Double model to alternate all types of cooking.- Useful dimensions plate: 535x240 mm.- Food enamel plates with high thermal conductivity value. - Easy and easy maintenance, thanks to its juice drawer, 100% smooth surface and scraper, which is delivered as standard. - Smooth lower plate, grooved upper plate, self-balancing with adjustable pressure spring (new concept, more flexible, easy regulation!) and equipped with an all-stainless steel handle (very robust). - Heating by means of "coloy"...
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Plan de travail insonorisé et renforcé.Tablette intermédiaire amovible, réglable et renforcée.Porte battante, poignée intégrée.Dosseret arrière incliné de 85 mmRéalisation en acier AISI 304 (finition type "Scotch brite").Pieds en acier inox avec vérins en inox réglables.
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- Model specifically designed for panini cooking.- Useful dimensions plate: 360x240 mm.- Food enamel plates with high thermal conductivity value. - Easy and easy maintenance, thanks to its juice drawer, 100% smooth surface and scraper, which is delivered as standard. - Smooth lower plate, grooved upper plate, self-balancing with adjustable pressure spring (new concept, more flexible, easy regulation!) and equipped with an all-stainless steel handle (very robust). - Heating by means of "coloy"...
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Soundproofed and reinforced work surface.Removable, adjustable and reinforced intermediate shelf.Swing door, integrated handle.Made of AISI 441 stainless steel.Stainless steel feet with adjustable stainless steel cylinders.
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Cast-iron plate, necessary measurements 365x255 mm.Stabilizing system in the upper plate, in order to keep the upper plate always in a horizontal position.Thermostat regulation up to 250°.
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Soundproofed and reinforced work surface.Removable, adjustable and reinforced intermediate shelfHinged door, integrated handle85 mm inclined rear backsplashMade of AISI 441 stainless steel (brushed finish)Stainless steel feet with adjustable cylinders
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Plate in cast iron with ally for food, useful dimensions 225x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Top plate handle in heatproof material.Heating resistances, situated under the cast iron plate.Regulation through thermostat till 250°C, together with a warning light.Structure in AISI 304 stainless steel.Adjustable lower legs.The equipment is manufactured following the (CE) standards in force
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Plate in cast iron, useful dimensions 550x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Regulation through thermostat till 250°C.
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Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 558 x 250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 250°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Chassis in stainless AISI 304.
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Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 370x250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 300°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Frame in stainless AISI 304.