• Available in a 1 pot version.• Characteristic: - Power: 16.61kW - Consumption: 1.60m² / h - Capacity: 13 liters - Yield: 25kg / hour in pre-baking 50kg / hour in baking • Manufactured in stainless steel EN 1.4509 441 • All our fryers comply with CE standards.• Display by mechanical thermometer.• Burner control via the sit valve.• All of our fryers are delivered under crest.
Schedule production: 150 liters. Production of whipped cream and mousses with high overrun.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
Schedule production: 300 liters continuous. Production of whipped cream and mousses with high overrun.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
Air condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
Realisation "double walled". with thermic insulation.Charging height dishes diam. 450 mm From 60 till 24 baskets/hour, 3 cycles 60'' - 120"-80" or continuous.Device opening and closing cover on connecting rodsVertical wash pump (dual flow), self-draining and self-cleaning.Rotating wash and rinse arms.Self cleaning sprinklers.Adjustable stainless steel feet (160-220 mm).Front control panel.Automatic filling of the tank.Check valve.Hot water rinse, stainless steel boiler (12 Lit., 8 kW).Micro...
Two speeds of 1500-3000 rpm.4.5L stainless steel tank.900WThree-phase 400V
- Air condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
Water condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
Realisation "double walled". with thermic insulation.Water softener continuously, incorporatedCharging height dishes diam. 450 mm. From 60 till 24 baskets/hour, 3 cycles 60'' - 120"-80" or continuous.Device opening and closing cover on connecting rodsVertical wash pump (dual flow), self-draining and self-cleaning.Rotating wash and rinse arms.Self cleaning sprinklers.Adjustable stainless steel feet (160-220 mm).Front control panel.Automatic filling of the tank.Check valve.Hot water rinse,...
Variable speed between 300-3500 rpm.4.5L stainless steel tank.1000W230V
- Water condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...