%
%
%
%
Included: 3 pairs of slides + 4 meat hooks + 2 stainless steel grids 2/1, for meat maturation.Refrigerant gas R134. Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frame.Stainless steel racks and slides (antitilt), allowing the grids to be positioned as desired (67 mm spacing), deep-drawn inner bottom and rounded corners and angles (without rough edges).Glazed doors with ergonomic handle (not projecting), reversible, closing by "triple...
%
Included: 2 pairs of slides + 8 meat hooks (4 per shelf).4 adjustable stainless steel feet.Refrigerant gas R134. Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frameStainless steel racks and slides (antitilt), allowing the grids to be positioned as desired (67 mm spacing), deep-drawn inner bottom and rounded corners and angles (without rough edges)Glazed doors with ergonomic handle (not projecting), reversible, closing by "triple...
%
With humidifierIncluded: 2 pairs of slides + 8 meat hooks.Refrigerating gas R134. Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frameStainless steel racks and slides (antitilt), allowing the grids to be positioned as desired (67 mm spacing), deep-drawn inner bottom and rounded corners and angles (without rough edges)Glazed doors with ergonomic handle (not projecting), reversible, closing by "triple chamber" and magnetic seal (easy...
%
- Ø till 350 mm.- Manufactured entirely in stainless steel.- Electronic thermostats.- New sort of resistances, guaranteeing a bigger homogenity in heat, thermostat probe is of the "thermoset" type, much more sensitive.- Rounded plate, forming an uniform peripheral border.- Big space between the plates, clear view, makng the production process easier for a bigger productivity.- Protection grid in stainless steel bordering the plates, with emergency switch.- Easy to use thanks to the lever...
%
%
%
%
%
%
%
%
%
%
%
%
%
%
%
%
%
Chamber for 1 pizza Ø 430 mm.Fresh pizza: cooking in 3'30, frozen in 4'30.Realization in stainless steel.Insulation in rock wool very thick.Unique concept: heating by infra-red quartz (1050°C)Sole in refractory stone.Very fast pre-heating (15 min.).Timer 15 min. with continuous position.Thermostat 0-350°C for the cooking chamber, 1 energy regulator for the sole, tensioning warning light, heating warning light.Safety thermostat delivered standard.Door with double insulation fitted with a...