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Cast iron mould, ensures a homogeneous baking result.Heating, by armoured resistors, in stainless steel treated "incoloy".Thermostatically controlled from 0 to 300°C.All stainless steel handle (very robust).Removable peripheral trunking, facilitating maintenance (exclusive patent).Switch-commutator and indicator light(s).Made of stainless steel, adjustable feet.Appliances built in compliance with the standards (CE) in force.
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- Air condenser.- Vertical turbine with automatic extraction.- Minimum mixing capacity 3 lit. and maximum 7 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis.- Cycle time: 8/12 min.- Hourly production: 50 litres.NB: mainly for cold work
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- Air condenser.- Vertical turbine with automatic extraction.- Minimum mixing capacity 3 lit. and maximum 7 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis.- Cycle time: 8/12 min.- Hourly production: 50 litres.NB: mainly for cold work.
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- Water condenser.- Vertical turbine with automatic extraction.- Minimum mixing capacity 3 lit. and maximum 7 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis.- Cycle time: 8/12 min.- Hourly production: 50 litres.NB: mainly for cold work.
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Capacity 150Kg, accuracy 10g. Electronic floor scale with column.Weighing platform 400x500mm in stainless steel 304.Waterproof keyboard protects against dirt and accidental spills.Backlit LCD display with 20mm digits.LED control indicator signals lower, upper and acceptable limits.Weighing control with audible alarm.Several functions available (weighing, counting, percentage and hold).Stabilization time: 2-3 sec.Programmable automatic power off.Internal rechargeable battery, 90 hours...
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Production per tank: 25kg/h in pre-cooking 50kg/h in cooking.1 tank 13liters Ø 360 mm (16,16 kW).1 swing door.Standard equipment : 1 cover in stainless steel per tank.Top superior very thick (20/10th), welded.Lower drain valve for each tank and removable drain pan (or filtration) with removable spout (easy to use in complete safety).Upper tray for cooked food, with a perforated bottom for dripping.Swing doors with double walls and isolated.Heating by circular cast iron burner with very high...