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Tubular stainless steel structureSupplied complete with 3 removable PVC bottle shelves, with edgerails to prevent slipping, for bottles with Ø up to 65 mm.Grey rubber bumpers at corners.Swiveling castors, Ø 125 mm.
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Steel sheet structure, finished with grey epoxy powder paint,composed of a base and of three intern shelves adjustable in height.Removable PVC bottle rack on top.Movement handle.Doors opening through 180°. Lock with key for Art. 2011.Base with edge bumper strips in grey non-marking rubber.Swiveling castors, Ø 160 mm, 2 swiveling, 2 fixed.
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Top in stainless steel of 1.5 mm thickness.Multiple spring system.Heating through resistance, adjustable thermostat going form 30°C to 120°C.Submerged control panel, spiral cable 1.5 m.4 swivel castors Ø 125.mm, 2 with brake.Handle and 4 angle shock absorbers, non marking.Manufactured in stainless steel AISI 304, double wall isolation.
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Top in stainless steel of 1.5 mm thickness.Multiple spring system.Heating through resistance, adjustable thermostat going form 30°C to 120°C.Submerged control panel, spiral cable 1.5 m.4 swivel castors Ø 125 mm, 2 with brake.Handle and 4 angle shock absorbers, non marking.Manufactured in stainless steel AISI 304, double wall isolation.
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Capacity 5 baskets 500x500mm, spacing between baskets 300mmStainless steel tubular structure, section 20x20mm.Stainless steel sheet guides in "L" shape.Grey rubber bumpers at the corners.Swivel castors, diam. 125mm.
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Internal dimensions 650x1100xh100Pizza production/hour: from Ø 250 mm "230 gr." = 155 pizzas, up to Ø 500 mm "915 gr." = 25 pizzas (cooking time of 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Internal dimensions 650x1100xh100Pizza production/hour: from Ø 250 mm "230 gr." = 155 pizzas, up to Ø 500 mm "915 gr." = 25 pizzas (cooking time of 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...